Chocolate

We got nothing against the Larabars we’ve been noshing for years. Save for the crazy price tag. Here’s a less expensive, more customizable alternative.

• (39)
• 15 M
• 50 M
• 195

An homage to the chocolate cakes of yesteryear but with a contemporary dark chocolate oomph that turns tradition upside-down in the most pleasing possible way. You’re welcome.

• Quick Glance
• 50 M
• 2 H
• 0

Rest assured, this chocolate sandwich with a French accent is a far cry from Wonder bread and Hershey’s. Oooooh sooooo far.

• (1)
• 5 M
• 5 M
• 4

We pinky swear these whole wheat chocolate chip cookies don’t taste healthy. Not even remotely. Quite the contrary. Experience why folks are calling this their new go-to cookie recipe.

• (3)
• 30 M
• 1 H, 35 M
• 7

An impressive (and blissfully last-minute!) hostess gift or cocktail party nosh with an incredibly satisfying salty sweet thing. And spectacularly simple to make. Decorate as much or as little as you like.

• Quick Glance
• 1 H
• 2 H
• 0

Almonds and dark chocolate or peanuts and milk chocolate? Can’t go wrong either way with this classic Christmas candy.

• (1)
• 45 M
• 2 H
• 2

Coffee cake extraordinaire made with a simple-to-make yeasted dough, a swirl of cinnamon and chocolate, and a sprinkling of almonds, makes an impressively indulgent breakfast.

• (1)
• 50 M
• 4 H
• 6

A classic. And it’s even better than we remembered. And we mean that in the best possible way, moms.

• (1)
• 25 M
• 40 M
• 8

These pumpkin swirl brownies are just as outrageously rich as you’d expect thanks to pumpkin spice cheesecake colliding with a pan of chocolate fudge brownies.

• (2)
• 15 M
• 1 H, 10 M
• 10

If something looks like banana bread and tastes like banana bread, chances are it’s banana bread. Unless it’s these cute little banana muffins riddled with chocolate.

• (5)
• 25 M
• 45 M
• 16

Chances are you’ve been smashing brownies into ice cream since you were a kid. But in case you need a recipe, this simple approach certainly does the trick.

• (1)
• 15 M
• 45 M
• 4

These small batch brownies make just enough batter to fill a loaf pan so you don’t have an entire baking pan hanging around all week tempting you. Who loves you?!

• (1)
• 30 M
• 2 H
• 2

Those of us who prefer a restrained sweetness and a more refined cocoa taste over an overtly sweet and chocolate smack will adore these muffins.

• (6)
• 20 M
• 1 H
• 13

Crisp as a cracker. Less sweet than a cookie. And certain to be safe from the kids as they have a distinct adult dark chocolate allure.

• (1)
• 50 M
• 2 H, 20 M
• 31