Pasta alla Norma

Pasta alla Norma

We’ve tested a lot of pasta alla Norma recipes in our day, and we gotta say, after trying this one, we’re calling it quits on our search for the perfect pasta alla Norma. This is it.

  • 25 M
  • 1 H
  • 10
A black skillet with figs in Port wine and a spoon on the side

Figs in Port

Simple. Seasonal. Sophisticated. Sassy. Sublime. All qualities we swoon to in a dessert. All found right here.

  • Quick Glance
  • 5 M
  • 15 M
  • 16
Southern Potato Salad

Southern Potato Salad

Because there weren’t enough tempting potato salads in the world, The South came up with its own rendition. And yes, it calls for Duke’s. And a whole lotta other tempting things.

  • Quick Glance
  • 15 M
  • 30 M
  • 0
Cantaloupe Granita

Cantaloupe Granita

Icy. Slushy. Sorbet-y. Creamy. Melony. Everything you imagine a granita could be, you’ll find it here.

  • Quick Glance
  • 20 M
  • 4 H, 20 M
  • 0
Vegan Chocolate Cupcakes

Vegan Chocolate Cupcakes

Vegan chocolate cupcakes. So scrumilicious and deep dark chocolatey no one’s even going to notice they’re vegan. Swear.

  • Quick Glance
  • 45 M
  • 4 H
  • 0
Zucchini Salad

Shaved Zucchini Salad

A jumble of raw shaved vegetables that comes together easily, tastes magnificent, and doesn’t even require you to turn on the stove. Sounds like a summer staple to us.

  • Quick Glance
  • 15 M
  • 20 M
  • 0
Apricot Daiquiris

Apricot Daiquiri

This apricot daiquiri is gonna erase your outdated notion of the daiquiri as a cloying girlie blender drink. And it’s gonna exponentially up your summer entertaining game.

  • Quick Glance
  • 15 M
  • 2 H, 30 M
  • 2
Peach Cobbler

Peach Cobbler

“The finest peach cobbler that I have ever, or will ever, eat.” “WOW!” “An 11 out of 10.” “Magical.” That’s what folks are saying about this crazy easy peach cobbler.

  • 30 M
  • 1 H, 45 M
  • 42
White plate with steamed mussels in beer, topped with parsley, nearby lemon wedges and a bottle of beer

Steamed Mussels in Beer

This simple summer crowd-pleaser has “easy entertaining” scrawled all over it. Just don’t forget the bottle opener.

  • Quick Glance
  • 15 M
  • 15 M
  • 6
New England Clambake

New England Clambake

The problem with a New England clambake? You have to be in New England to partake. Until now and this easy oven method.

  • 20 M
  • 30 M
  • 20
Ylelow plate with four lemon bars sprinkled with powdered sugar, one with a bite take out of it

Lemon Bars

Tart, sweet, and tangy, these lemon bars have a tender cookie crust, a silken filling, and a dusting of confectioners’ sugar for an alluring contrast of tastes and textures.

  • 25 M
  • 1 H, 30 M
  • 8