A red and white plate topped with a filet mignon and wild mushrooms sauce.

Filet Mignon with Wild Mushroom Sauce

“A knock one’s socks off recipe.” “Super classy.” “Restaurant quality.” “I wouldn’t change a thing.” That’s what folks are saying about this steak smothered with ‘shrooms.

  • Quick Glance
  • 15 M
  • 25 M
  • 0
A single basic crepe, folded into quarters on a sheet of parchment with two lemon wedges beside it.

Basic Crêpes

A simple, step-by-step recipe for the classic French crêpe that can easily be mastered by anyone. Yes, anyone. Including you.

  • (3)
  • 25 M
  • 30 M
  • 25
A blue oval ovenproof baking dish filled with classic cassoulet de castelnaudary with a fork resting on top.

Classic Cassoulet de Castelnaudary

Sure, this slow-simmered stew made with white beans, duck confit, sausages, and pork requires some planning and plenty of patience. It’s sooo worth the wait.

  • Quick Glance
  • 1 H
  • 10 H, 30 M
  • 0
Eight vegan fudge brownies on a marble surface.

Vegan Fudge Brownies

Proof that spectacularly fudgy, messily gooey, intensely chocolatey brownies can be made without butter or eggs.

  • Quick Glance
  • 20 M
  • 3 H, 55 M
  • 0
Ylelow plate with four lemon bars sprinkled with powdered sugar, one with a bite take out of it

Lemon Bars

Tart and sweet, silken and crumbly, these easy lemon bars have a sweet cookie crust, a tart lemon filling, and a dusting of confectioners’ sugar. A classic, perfected.

  • (2)
  • 25 M
  • 1 H, 30 M
  • 12
A dish of macaroni au gratin on a white paper napkin on a white plate with a stack of plates beside it.

Macaroni Au Gratin

So magnificently and outrageously incredible that folks have literally applauded it at the dinner table. Swear. Easy enough for weeknights. Elegant enough for impressing guests.

  • (3)
  • 40 M
  • 45 M
  • 12