Let’s get clear about what hummus is and what it ain’t. Real hummus tastes like nothing but hummus. Not fancy. Just perfect.
- Quick Glance
- 10 M
- 1 H
- 18
The Arsenal®
Just started cooking? Is the kitchen as foreign to you as Uzbekistan? Have no fear. These are the recipes that will build the foundation of your pantry and teach you the skills you need to grow as a cook, not to mention rack up compliments faster than Katy Perry gains Twitter followers.
Simple Roast Chicken
As its name implies, this simple roast hen ridiculously easy and turns out a superlative bird with shatteringly crisp skin and surprisingly juicy meat. No surprise that it’s the same technique that Thomas Keller uses.
- Quick Glance
- 10 M
- 1 H, 30 M
- 8
Nach Waxman’s Brisket
Like a chorus line of Rockettes, these slices of brisket lean on one another in perfect symmetry here. Nach Waxman explains how to accomplish the same.
- Quick Glance
- 40 M
- 4 H, 10 M
- 17
Red Wine Poached Pears
A stunning—and stunningly simple—dessert made from booze and fruit and sugar and not a lot else.
- Quick Glance
- 15 M
- 1 H, 15 M
- 0
Roasted Broccoli with Soy Sauce
A simple, quick, easy, cheap side that’s making kids as well as adults demand seconds. Yes, seconds. Of broccoli. You’re welcome.
- Quick Glance
- 20 M
- 40 M
- 0
Roasted Carrots
Honey and cayenne lend these carrots a sweet heat that’s perfectly lovely alongside just about anything.
- Quick Glance
- 15 M
- 50 M
- 2
Homemade Pancake Mix
Homemade buttermilk pancakes can be yours any day of the week thanks to a stash of this handy DIY pancake mix.
- Quick Glance
- 10 M
- 10 M
- 2
Homemade Chicken Strips
“My new go-to chicken strips recipe, thanks to my kids’ saying ‘These are yummy!'” That’s the kind of raves we’re hearing about this quick, easy, weeknight-friendly recipe.
- Quick Glance
- 25 M
- 25 M
- 2
Soft-Boiled Eggs and Toast
Ideal for lazy weekends as well as harried weekdays, these soft-boiled eggs are cooked to perfection in less than five minutes. You’re welcome.
- Quick Glance
- 5 M
- 5 M
- 33
Vinegar Barbecue Sauce
Typical of eastern Carolina ‘cue, this tangy sauce is exactly what you want—nay, need—for your next barbecue.
- Quick Glance
- 5 M
- 10 M
- 2
Pickled Cherries
An easy, unexpected way to extend cherry season that’s tartly sweet, subtly spiced, and surprisingly addictive.
- Quick Glance
- 20 M
- 20 M
- 4
Cherry Tomato Confit
This cherry tomato confit is sweet and easy and a lovely way of preserving summer. Here’s how to make it.
- Quick Glance
- 45 M
- 1 H, 15 M
- 2
How To Make Cold Brew Coffee
The perfect cold brew coffee relies on exactly the right ratio of coffee grounds to water. Patience optional.
- Quick Glance
- 15 M
- 1 D
- 16
Ultimate Chocolate Chip Cookies
We’re bewitched, thanks to this aged dough–yes, aged dough–that indulges us in an adult cookie with notes of rich butterscotch and bitter dark chocolate.
- Quick Glance
- 15 M
- 1 D, 12 H
- 232