Weeknight Winners®

This crazy satisfying, ridiculously cheap, pantry-minded dinner consists of just pasta, cheese, oil, salt, pepper, and a nifty technique.

Whether you need a no-fail romantic or celebratory dinner for two, here's how to pull it off with ease and impressiveness.

Like Nashville Hot Chicken except that it's baked rather than fried, this spicy roast chicken is doused with cayenne for a nice, mild, warm burn that you're gonna love.

Thicker than crêpes, thinner than buttermilk pancakes, and lovely with toppings savory or sweet.

A simple yet stunning technique for steamed whole cauliflower that's making even veggie haters proclaim it awesome.

Quick and easy to toss together with all the flair of a French woman slinging a scarf and instantly seeming elegant with ease. Which is exactly how we like our salads.

We confess, we'd never imagined you could turn ribs fall-off-the-bone tender in 30 minutes. Until this recipe made believers out of us.

"My new go-to sweet potato casserole." "A keeper." That's what folks are saying about this insanely easy sweet potato casserole.

"An absolute knockout!" "Wowzers!" "Incredibly moist." "Just like banana bread." That's what our tough-to-please recipe testers are saying about this recipe.

Honest grub with demolish-the-entire-panful-while-standing-at-the-counter allure. Grab some napkins.

"These hit the flavor spot." "Delicious." "I’ll make these again." That's what folks are saying about this recipe.

Just like the classic British sandwich—but better. So much better. A seriously hot, gooey mess of a sandwich.

"Simple, quick, and delicious." "Elegant." "It sure as heck is good." That's what folks are saying about this easy weeknight supper.

This classic baked pasta casserole is hearty, crowd-pleasing comfort food at its finest.

Quite frankly, these remind us why meatballs are a thing of magnificence. They owe their loveliness to chorizo, chili powder, cilantro, and Cheddar.

Never again be tempted to anonymously leave summer squash or zucchini from your garden on your neighbor's front porch.

We've tasted a lot of pasta alla Norma recipes in our day, and we gotta say, after trying this one, we're calling it quits on our search for the perfect recipe. Because this is it.

Scented with star anise, not overly sweet, and just 25 minutes from start to finish. Talk about our sorta summer dessert.

A magnificently indulgent omelet for two that's exactly what you make when you're feeling like reveling in something simple yet still sophisticated and is perfect at any time of day.

Scared of fish? We understand. And actually, it's not the fish that scares most folks, it's not knowing how to cook said fish. Banish fears with these foolproof fixes.