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Want proof that just four everyday ingredients can turn into something spectacular? Look no further than this chocolate magic.

David recounts how he destroyed two Thanksgiving desserts and, in so doing, almost burned down his house.

Edd Kimber, The Boy Who Bakes, is a charming baker from the UK—and the first winner of GBBO. Here are some of our fave Edd Kimber bakes.

Guess who David blames for his inability to be the epitome of calm in the hours leading up to Thanksgiving dinner? (Hint: Not himself.)

Our best recipes for classic as well as unexpected Easter sides, desserts, and, yes, ham. Easter simply isn't complete without setting some of these on your table.

Autumn is here, which means pumpkins are everywhere. Here's our 8 favorite ways to use them.

David and The One outline their Valentine's Day menu and offer other suggestions for a perfectly romantic meal. (Arguments included.)

Get ready for an upgraded banana bread. Perfect for breakfast, an afternoon snack, or anytime you really want something a little sweet.

Swoops and swirls of ethereally airy whipped cream lend these cupcakes a more adult air. In a playing grown-ups sorta way.

David and The One wish you a very Merry Christmas and a Happy and Prosperous 2018. And, they're curious to what you're making today. So tell them!

Mmmmm...doughnuts. Ethereally fluffy, wonderfully drippy, homemade glazed doughnuts. What are you waiting for? Go make some.

Oh, the places you'll go with this sweetly spicy pumpkin syrup. So long, Starbucks. DIY pumpkin spice latte, here we come!

Forget Pepperidge Farm. Where’s the satisfaction in just ripping the bag open? Where's the longing that comes with anticipation? Right here with these homemade Milanos.

Yup, this is the motherlode of our recipes. The nerve center of the site. The reason for our being. Now,…

Meat. Heat. And sweet. Just a few of the things the men in our lives love. At least one day a year, we lavish the dads in our lives with all of the above. For inspiration, look no further.

Easy Authentic Recipes Fully Tested

Schnecken translates from German quite literally as snails, although to us it means gooey, sticky pecan caramel buns.

Want to fuss with flag-shaped desserts? Go right ahead. Not us. We'll wave these simpler patriotic pleasures instead.

Ah, the '70s. Lived through them? (Barely) Remember them? Only heard of them? Here are our picks for classic dishes that are dy-no-mite!

Whether your knack for cookie-decorating leans toward fancy schmancy or basic buttons on gingerbread people, you need a foolproof royal icing. Look no more.