Filone’s chewy crust and light, airy crumb make this everyday Italian bread a standout. Especially doable if it’s your first-time with sourdough bread baking.
- Quick Glance
- 45 M
- 20 H
- 0
Jackie Gorman, Recipe Tester
A list of all the recipes Jackie Gorman has tested.
Some people eat to live. Others live to eat. Jackie Gorman is definitely in the latter group. She’s always thinking about her next meal (isn’t everyone?!), and she’s easily transported to another time and place just by thinking about what she ate and where. She’s a self-proclaimed food addict who’s not at all interested in a 12-step program to break her of her addiction. She liked our seared sea scallops recipe so much the first time she made it, she made it again the next night. Her other favorites include the Black Coffee BBQ Rub and Barbecue Sauce recipes which she uses on ribs. Jackie has been a recipe tester for Leite’s Culinaria since 2010.
Borekitas With Cheese Filling
Allow us to introduce you to borekitas. A staple in the eastern Mediterranean, these savory pastries put equal emphasis on pastry and cheese to what we consider divine effect.
- 45 M
- 2 H, 15 M
- 29
Instant Pot Rotisserie-Style Chicken
Can you roast a whole chicken in an Instant Pot? Well, yes. Kinda of. Is it “technically” roasted? No. Does it have a deliciously rotisserie-like flavor? You betcha.
- 20 M
- 1 H
- 8
Classic Grilled Cheese Sandwich
Just as cheesy and comforting as it was when you were six years old. And who couldn’t benefit from feeling like you’re six again and all is right with the world?
- 5 M
- 10 M
- 6
Beer Roasted Chicken
A crisp-skinned bird that’s inflected with orange and coriander for a very unique flair. And it comes together in a single pot, making it a cinch to prep as well as clean up afterward.
- 15 M
- 1 H, 30 M
- 8
One-Bowl Mocha Brownies
If you’re going to splurge on brownies, you may as well, you know, SPLURGE on brownies. But not in terms of effort or expense. Just taste. These brownies handle it splendidly.
- 10 M
- 45 M
- 6
Flour Tortillas With Bacon Fat
Soft. Supple. Ever so slightly smoky. And frugal thanks to grandma’s trick of saving the fat from breakfast bacon. One taste and you’ll understand our obsession.
- 15 M
- 1 H, 30 M
- 14
Meatball Pizza
The traditional Italian approach to pizza is one of restraint. We, uh, sort of took a few liberties with that. Okay. A lot of liberties. We don’t hear anyone complaining.
- Quick Glance
- 40 M
- 3 H, 30 M
- 2
Waffle Iron Grilled Cheese Sandwich
Dust off that waffle iron. You’re going to want to make more than one of these supper-worthy sandwiches with crisped dimples and ooey, gooey interior. And no spattered stovetop to clean!
- 5 M
- 10 M
- 16
French Lentil Soup
Hearty, healthy, comforting as heck, and it comes together in a single pot and makes ample leftovers to see you through the rest of the week.
- Quick Glance
- 40 M
- 1 H, 30 M
- 0