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These taste like an indulgent mash-up of Mounds candy bars, peanut butter, and graham cracker crumb crust. And chances are you already have everything you need.

"Spectacular." "Sinful." "Easy." "Airy." "Buttery." "Lofty." "Perfect." That's what folks are saying about these lovely buttermilk biscuits.

Why is it that you can make a perfect boule of a bread one day only to turn out something that looks like a deflated fritter the next?

we take on readers' questions about baking bread, preventing pasta from sticking, oils for deep-frying, and a lazy way to make jam.

These flaky French pastries are dainty, diminutive, and irresistible as can be (typed while licking the sugar from our fingers).

Real-deal IKEA meatballs without having to leave the house. Consider it comfort food with no Allen key required.

These date bars are a classic for good reason. The combination of sweet, sticky date filling nestled between layers of buttery oat dough is completely irresistible.

We've been wobbly in the knees for these sweet and shatteringly crisp little Spanish olive oil tortas. And now that we know how to make them at home, we can't decide if that's a good thing or not...

Apricot tart with frangipane. Because stone fruit season is short. So is life.

This tart remakes the famous candy bar with its milk chocolate mousse, chocolate curls, and luscious caramel drizzle. And it's surprisingly simple to make.

Not all holiday sweets have to be loaded with sugar and fat. As delish as that is, you might crave something with a little healthy oomph.

Tahini truffles are nutty, rich, sexy, little bites. A pleasure to share...though we wouldn’t blame you if you wanted to keep them all to yourself.

Um, 5 minutes hands-on time for a loaf of bread? Please. That's nothing. Nothing short of a miracle.

Love in pastry-encased incarnation. Simply envelope fruit filling in pie crust and fry until crisply golden outside, bubbling and lush inside. Deep-frying phobes, it's easy as pie.

Think of these as an easy mashed potatoes casserole loaded with bacon, Cheddar, and sour cream. Talk about awesome game day grub.

Why should you have to choose between chocolate and Oreo ice cream when they taste so magnificent together?