A mason jar with tomato chips spilling out

Tomato Chips

Got some less-than-stellar winter grape tomatoes to use up? Or even a glut of summer ones? These easy tomato chips are our new favorite snack.

A pile of ribbon fries on a white surface.

Homemade Ribbon Fries

These shatteringly crisp, undeniably sophisticated potato ruffles—chips, if you will—have no ridges. Nor do they need them. They’re intoxicatingly lovely just as they are.

Garlic mashed potatoes with melted butter and black pepper inside a copper pot, resting on a kitchen towel.

Garlic Mashed Potatoes

Silken, garlicky mashed potatoes manifest in mere minutes thanks to a super simple technique that’s perfect for when you’re entertaining or just plain hungry.

Roasted pear with honey and rosemary on sourdough, on a marble slab tray, beside a jar of honey, a spoon, and sprigs of rosemary.

Roasted Pear with Honey and Rosemary

A lovely combination of sweet honeyed pears, salty feta, and earthy rosemary makes an unforgettable starter. Or just a brilliant little snack to perk you up.

Easy shortbread cookies cooling on a wire rack, beside a rolling pin and a large shortbread petticoat.

Easy Shortbread Cookies

If you’ve been intimidated by shortbread, this recipe really is easy. The addition of cornstarch keeps it flaky and light. Give them a try, they’re superb.

Three bowls of fennel potato soup, one with a soup spoon, beside a small bowl of salt.

Fennel and Potato Soup

A spectacular riff on the classic French potato and leek soup known as Vichyssoise, this is astoundingly good. So much so you may just find yourself raising the bowl to your lips.

A sous vide pork chop on a plate with mashed potatoes and green beans, beside a red napkin, a fork , and a platter of chops.

Sous Vide Pork Chops

Sous vide cooking ensures that your pork chops will never be dry again. A little time is all it takes to make the kind of chops you’ve only ever dreamed about.

Dairy-free crispy onion strings on a sheet of parchment, on a white plate, garnished with parsley.

Dairy-Free Crispy Onion Strings

Crispy onion strings make a delish side dish, especially for the holidays. But even better is just eating them, out of hand, dipped in your favorite sauce.

Four cilantro-jalapeño latkes on a plate, with sliced jalapeño on top and sour cream on the side.

Cilantro-Jalapeño Latkes

These unconventional latkes are gonna rock your world. They’re lovely at all times of day and on all occasions.

2 hot turkey sandwiches, sliced in half on a tray with pieces of cranberry, avocado, and stuffing lying beside them.

Hot Turkey Sandwich

So crazily satisfying you may just find yourself making Thanksgiving dinner more than once a year.

Quick cacio e pepe in a large black serving bowl beside a bowl of shredded cheese and a bowl of black pepper.

Quick Cacio e Pepe

Dinner doesn’t get any easier or more elegant than pasta tossed with butter, olive oil, Parmesan and pecorino Romano cheeses, and dusted with lots of black pepper.

Carrot cake oatmeal in two bowls on a wooden table, beside a cup of black coffee, two spoons, and a vase of flowers.

Carrot Cake Oatmeal

A quick but incredibly delightful, plant-based breakfast dish that combines oatmeal and classic carrot cake flavors. Filling and just sweet enough.

Spicy marinara sauce in a small mason jar with a spoon, with a larger mason jar, a jar of dry spaghetti, two tomatoes on the vine, and parsley in the background.

Spicy Marinara Sauce

Here’s a recipe for a spicy marinara sauce that’s simple to make, tastes amazing, and just happens to be vegan. Boil your fave noodles and you’re done!

Roasted cauliflower curry on a plate with a hand holding a fork, beside a large pot filled with curry and a small bowl of curry sauce.

Roasted Cauliflower Curry

A big vegan dinner of roasted cauliflower and chickpeas, flavored with coconut milk and warming spices for big impact. It’s mostly hands-off and tastes incredible.

Rosemary buns with olive oil on a plate, all sprinkled with rosemary and sea salt.

Rosemary Buns with Olive Oil

Light and fluffy, with a gorgeous crust and a chewy interior, these buns are brushed with olive oil and sprinkled with rosemary and sea salt.

Paleo chicken and chorizo stew in a bowl, garnished with lime, avocado, cilantro, and radishes.

Paleo Chicken and Chorizo Stew

A paleo stew that will warm you through and through. Adobo seasoning adds more flavor, while loads of toppings let you customize your bowlful.