Malassadas ~ Portuguese Doughnuts
4 hrs 45 mins
If you’re looking to zero in on our most beloved and popular Portuguese recipes , consider the humble Pastรฉis de Bacalhau (salt cod and potato fritters) as a nibble. And there’s this lovely modern Portuguese recipe variation: Chorizo โโand Potato Balls . Same concept but using the classic Portuguese sausage in place of fish.
My grandmother’s malassadas (Portuguese donuts) are always a crowd-pleaser. And my Portuguese Orange Olive Cake , which has been sold in a few pastry shops in Paris, no less!) is divine, if I say so myself. But without a doubt, the number-one most popular Portuguese recipe here is Pastรฉis de Nata (Portuguese custard cups) with their shatteringly crisp shell and creamy custard.
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