rubs | sauces | marinades

Spaghetti with Raw Tomatoes

Spaghetti with Raw Tomatoes

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Summer at its simplest, not to mention it’s most splendid, seeing as how five minutes of effort yields a meal that rivals round-trip tickets to Italy.

  • 20 M
  • 50 M
  • 31
A glass full of chimichurri--an Argentine steak sauce--made with vinegar, olive oil, parsley, oregano, garlic, red pepper flakes

Chimichurri

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Drizzle, douse, souse, or otherwise acquaint this emerald elixir with grilled steak, chicken, chops, seafood, or heck, anything.

  • 5 M
  • 5 M
  • 13
Seven grilled chicken skewers with red onion, coconut milk, and cilantro on a wooden board

Grilled Chicken Skewers

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Magnificently easy to marinate. Quick to toss on the grill. And distinctly Thai thanks to the lilt of coconut milk, fish sauce, cilantro, and curry.

  • Quick Glance
  • 25 M
  • 25 M
  • 0
A whisk with homemade mayonnaise on it

Homemade Mayonnaise

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Millions have become adept at slathering mayo on all manner of food stuff. Yet few have attempted to make it at home. This foolproof recipe may change that.

  • Quick Glance
  • 10 M
  • 10 M
  • 4
Skewers of thinly sliced Thai grilled pork or Moo Yang, on a metal tray in a street food vendor's cart

Thai Grilled Pork | Moo Yang

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We can certainly understand why street food has catapulted into trendiness. Assuming, that is, it all tastes as soulful as these skewers that are hawked on seemingly every street in Thailand.

  • Quick Glance
  • 10 M
  • 1 H, 40 M
  • 13
Silver spoon with a mound of Portuguese red pepper paste

Portuguese Red Pepper Paste

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Each Portuguese family has its own rendition of this classic, a pantry staple known as massa de pimentão. Here’s how the Leite family makes it.

  • 10 M
  • 10 M
  • 12
Steak tacos made of soft flour tortilla, slice steak, salsa verde, pickled onions

Steak Tacos

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Finally a steak taco recipe that let’s you determine whether you want it with a little or a lotta heat. Just how much is entirely up to you.

  • Quick Glance
  • 40 M
  • 1 H, 15 M
  • 2
Whole roast chicken with browned lemon slices on the skin all on a cutting board

Whole Grilled Chicken

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Just thought we ought to issue the disclaimer that this whole grilled chicken recipe will ruin roast chicken for you. Don’t say we didn’t warn you.

  • 30 M
  • 2 H
  • 6
A stone bowl of mint pesto with a knife on top on a metal sheet pan

Mint Pesto

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A novel take on the classic. Mint leaves, peanuts, Parmesan, lemon, garlic, and peanuts (yes, peanuts), are blitzed in a food processor. It’s great on lamb, chicken, salmon, and pasta.

  • Quick Glance
  • 20 M
  • 20 M
  • 0
Cutting board with grilled skirt steak tacos, sliced jalepenos, tortillas, lime wedges, pickled onions, cilantro

Grilled Skirt Steak Tacos

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Slightly spicy with a hint of sweet. Not to mention oh so satisfying. And did we mention fast and easy?

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 0
An empty pot and spoon with just a little spicy bourbon barbecue sauce at the bottom on wood

Spicy Bourbon Barbecue Sauce

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The secret ingredient to this spicy sauce? Nope. Not bourbon. We said secret. It’s smoked ketchup. (Yup. You heard correctly.) Bacon, too.

  • 10 M
  • 2 H, 40 M
  • 10
Grilled Chicken with Balsamic Vinaigrette

Grilled Rosemary-Garlic Chicken

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Folks are calling this recipe “wonderful” and “amazingly tender” and “perfectly balanced” and “restaurant quality.” Sorta enticing, yes?

  • 25 M
  • 1 H, 30 M
  • 4
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