A glazed ham on a cutting board with several slices cut from the end and a carving fork and knife resting beside it.

Glazed Ham

Plonk this brown sugar glazed ham on your holiday table, step back, and listen to the gasped oohs and aahs, accept all manner of accolades, and watch it disappear.

  • (5)
  • 15 M
  • 2 H, 30 M
  • 32
A person stirring flour into the basic pan gravy with a wooden spoon on a rimmed baking sheet.

Basic Pan Gravy

Great pan gravy doesn’t just happen by chance. Here’s how it does happen. And with no fuss. No mess. No lumps. Just easy, foolproof, soul-satisfying gravy.

  • (1)
  • 15 M
  • 15 M
  • 11

Bacon Wrapped Pork Tenderloin

Easy. Economical. On the table in 45 minutes. And essentially pork wrapped in more pork and roasted until crisp outside and juicily tender inside. Comfort food for when you need it.

  • (2)
  • 35 M
  • 45 M
  • 12
Four smoked turkey legs on a wire rack on a wooden surface.

Smoked Turkey Legs

Even better than the ones at the Renaissance fair that you walk around gnawing off the bone. All it takes is a simple brine and a little patience.

  • (2)
  • 30 M
  • 1 D, 4 H
  • 12
A ladle pouring cheddar cheese sauce over a chili topped burger.

Cheddar Cheese Sauce

So satiatingly superlative, this cheese sauce is going to whisper seductively to you to ladle it onto everything. And we do mean everything.

  • (8)
  • 15 M
  • 15 M
  • 40
A wooden spoon spreading simple pizza sauce on a round of pizza dough.

Simple Pizza Sauce

Yes, homemade pizza sauce can be so silken, so simple, so toss-out-every-other-jarred-sauce satiating.

  • Quick Glance
  • 15 M
  • 15 M
  • 4
A small white bowl filled with homemade ketchup.

Homemade Ketchup

Our recipe for fabulous ketchup made at home. Oh yes, you can. And it’ll have a flavor unlike anything you can find at the store.

  • (2)
  • 30 M
  • 2 H
  • 41
Two slabs of BBQ ribs on a piece of foil with a dish of sauce and a spoon nearby.

BBQ Ribs

An oven method for ribs that folks are calling “utter perfection” and “the easiest rib recipe I’ve ever made. And has the best flavor, too.” We think you’ll agree.

  • Quick Glance
  • 25 M
  • 3 H, 25 M
  • 8
A rack of barbecue beef ribs, with four sliced off the end.

Barbecue Beef Ribs

Minimal effort. Maximum return. These ribs seem like they were tended all night and day in the smoker. Yet mandate barely any effort with a slow spell in the oven or on the grill.

  • (2)
  • 30 M
  • 1 D, 3 H
  • 14