Zucchini Crisps Recipe

Zucchini Crisps

These little zucchini crisps are dangerously moreish and make a surprisingly stunning nosh alongside a glass of white wine.

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  • 25 M
  • 1 D
  • 2
Avocado Sorbet Recipe

Avocado Sorbet

“Brilliant.” “Simply astounding!” “Sublime.” “Perfect.” That’s what folks are saying about this avocado sorbet recipe.

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  • 15 M
  • 15 M
  • 6
Homemade Nut Butter Recipe

Homemade Nut Butter

“Really super easy.” “So good, I made it twice.” “Pure joy.” That’s what folks are saying about this homemade nut butter recipe.

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  • 15 M
  • 15 M
  • 0
Mint Tea Recipe

Mint Tea

Learn firsthand the virtues of tea made from fresh mint versus a teabag—and yes, said virtues include ease and simplicity.

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  • 5 M
  • 5 M
  • 4
Cantaloupe Popsicles Recipe

Cantaloupe Popsicles

“Who needs ice cream with popsicles this good?” “Will definitely make them again!” “Love.” That’s what folks are saying about these.

  • Quick Glance
  • 10 M
  • 2 H, 30 M
  • 0
Moroccan Salad Recipe

Moroccan Salad

Acidity. Saltiness. Sharpness. Herbaciousness. This North African salad is where all these elements collide to quite lovely effect.

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  • 25 M
  • 25 M
  • 2
Pickled Red Onions Recipe

Pickled Red Onions

You’re not going to believe how ridiculously quick and easy it is to toss together this flashy hot pink pickle.

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  • 15 M
  • 4 H, 30 M
  • 2
Fried Artichokes Recipe

Fried Artichokes | Carciofi Fritti

Simple is often best. And any time you want shatteringly crisp fried artichokes that are soul-sighingly tender is a good time for this simple recipe.

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  • 45 M
  • 45 M
  • 0
Homemade Cavatelli Recipe

Homemade Cavatelli

Yes, you can make your own pasta. And no, you don’t need a pasta maker, thanks to this recipe. All you need is flour, olive oil, and salt.

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  • 1 H
  • 1 H, 30 M
  • 0
Coconut Popsicles Recipe

Coconut Popsicles

We call these “stealthy healthy” cuz you certainly can’t tell just by taste that there’s anything nutritionally redeeming about them.

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  • 10 M
  • 2 H
  • 14
Homemade Croutons Recipe

Homemade Croutons

You’ll never, ever buy a box of fancy-schmancy, preservative-laden, cardboard-tasting, store-bought croutons again. Swear.

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  • 5 M
  • 25 M
  • 2
Braised Artichokes Recipe

Braised Artichokes

Ever notice how folks who are drawn to artichokes tend to be evangelical about them? One taste of this, you’ll understand why.

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  • 20 M
  • 1 H
  • 4
Granola Bars Recipe

Cinnamon Granola Bars

We quite like these granola bars just as-is. But don’t let that stop you from adding your fave stir-ins to make them even more irresistible.

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  • 20 M
  • 1 H
  • 0