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A rustic galette can be charmingly misshapen yet loses none of its appeal—and is unspeakably easier to make than pie. And it's still impressive. Pretty easy math.

Got a burning question about Thanksgiving dinner? We've got answers. Even if you're an old hand, we have 99 tips that might help you out on food's biggest day of the year.

Baked nectarines with port. Looks fancy. Couldn't be easier. And quite possibly the booziest dessert you'll make all summer long.

Great big chewy, chocolatey cookies so fantastic that our testers absolutely raved about them—try 'em and see for yourself.

This Southern peach cobbler is going to bring back a lot of memories. We consider it Southern charm.

This mixed berry snacking cake comes together in one bowl and couldn't be easier. We've already committed the recipe to memory.

Let your tastebuds take a tropical holiday with one of these sweet coconut desserts.

A ginormous, warm, gooey, chocolatey cookie baked in a single skillet so there's no waiting for batch after batch to come out of the oven.

Real-deal IKEA meatballs without having to leave the house. Consider it comfort food with no Allen key required.

A recipe for apple cranberry crisp that can be made at a moment's notice, whenever you have extra fruit or a craving for something cozy, sweet, and crisp.

An homage to all the pies, cakes, and tarts—including pumpkin, natch—that'd make a lovely Thanksgiving finish. 'Cuz we all could use a little more sweetness lately.

This purple-stained cake—er, what's left of it—calls for just old-fashioned goodness and the season's most compelling fruits. Got milk?

This apricot daiquiri will erase your outdated notion of the daiquiri as a cloying girlie blender drink. And it'll exponentially up your summer entertaining game.

Three minutes. That's how long it takes to bake this upside down cake that makes just enough dessert to satisfy your craving. No more.

If your family is anything like ours, then you'll be fighting over the last spoonful of this rich, gooey chocolate pudding cake.

This simple caramel sauce was made for weeknight cravings that desperately demand scooping something sweet by the spoonful.

"Brilliant." "Simply astounding!" "Sublime." "Perfect." That's what folks are saying about this avocado sorbet recipe.

A simple trick that accentuates the sweetness inherent in late-summer stone fruit. And then amplifies it even more with honey and pepper.

Boozy bananas are lavished with a cheater's caramel sauce made with butter, brandy, and brown sugar in this outrageously simple riff on a Southern classic. No flames required.

We can't help falling in love with the sweet, smoky, salty, nutty flavors of Elvis’s favorite sandwich—peanut butter, bacon, and banana—in a gooey, messy pie.