This cauliflower gratin recipe from Dorie Greenspan is French comfort food, yet it wouldn’t be out of place on a distinctly American Thanksgiving table.
Jenna Helwig, Recipe Tester
A list of all the recipes Jenna Helwig has tested.
Mediterranean Eggplant Wraps
These eggplant wraps are a cinch to make. Roasted eggplant, goat cheese, and basil make pretty nifty appetizers or a full-on lunch.
Raspberry Fool
A luxurious and super simple dessert with a subtle sweetness and a lovely tanginess. Perfect for those extra soft berries.
Barbecue Pork Burgers
A weeknight-friendly riff on slow-roasted pulled pork that juxtaposes tangy bbq sauce, succulent pork, and old-fashioned slaw, all in a jiffy.
Sautéed Bacon, Mushrooms, and Lentils
It may seem criminal to bathe the walloping nutrition of lentils and mushrooms in anything but wholesomeness, but there’s something to be said for quality of life. Hello, bacon!
Asparagus and Asiago Gratin
Our easy and elegant solution when you buy not-quite-spring spears of asparagus from the grocery store? Just add cheese and butter and bread crumbs.
Grilled Flank Steak with Chile Rub
If you can master this über basic recipe, you can grill a steak waaaaay better than any of your friends. Promise.
Mini Quiche for One
Quiche for one? It sounds a lot more ambitious than it actually is. It’s truly a cinch to make. So go on. Love yourself a little. Or a lot.
Open-Face Egg Salad Sandwich
We know. You already have an egg salad sandwich recipe. But trust us, it’s nothing like this one, which is whoppingly old school in taste, blissfully healthful in every other way.
Green Smoothie
Close your eyes and we swear you’d never guess this sweet, banana-y smoothie is suffused with good-for-you greens.