Jessie Hagan, Recipe Tester

A list of all the recipes Jessie Hagan has tested.

A skillet filled with Ina Garten's caramelized shallots, sprinkled with parsley.

Ina Garten’s Caramelized Shallots

Shallots take on a dulcet, docile personality when slowly coaxed to a caramelized brown. Easy to make. And easygoing by way of going well with just about anything.

  • 15 M
  • 1 H
  • 7
A white bowl of caldo verde, or Portuguese kale soup with thinly sliced kale and a single chorizo coin floating in the center.

Portuguese Kale Soup | Caldo Verde

Considered Portugal’s national dish, caldo verde, or green soup, is a homey dish of potatoes, kale sliced whisker thin, and smoky pork sausage.

  • 25 M
  • 1 H, 5 M
  • 77
A high ball glass partially filled with an amber Sazerac cocktail without absinthe and an oversized ice cube.

Sazerac Cocktail Without Absinthe

All the flavor of the classic without any of the purported hallucinogenic properties. With apologies to Baudelaire, Hemingway, van Gogh, et al.

  • 15 M
  • 30 M
  • 2
Crispy Fried Chicken

Crispy Fried Chicken

Snap, crackle, pop goes this fried chicken, which relies on more than just flour and cayenne for its coating’s beguiling taste and texture.

  • Quick Glance
  • 25 M
  • 35 M
  • 0