Jo Ann Brown, Recipe Tester

A list of all the recipes Jo Ann Brown has tested.

A white plate with cavatelli past topped with a roasted tomato sauce, fork on the side

Roasted Tomato Sauce and Pasta

Sugo con pomodorini gratinati alla Calabrese. That’s how you say the proper title of this recipe in Italian. Uh. We’ll just say “More pasta, please.” Because you’re definitely to be requesting second helpings.

  • Quick Glance
  • 30 M
  • 35 M
  • 0
Grilled Greek Chicken

Grilled Greek Chicken

Fresh herbs and a squeeze of lemon lend this chicken its effusive Greek accent. A foolproof grilling technique makes it irresistible in any language.

  • 15 M
  • 55 M
  • 18
Cantaloupe and Hibiscus-Beet Sorbets

Cantaloupe Sorbet

This cooling concoction takes its kick from a shot of vodka and, for those who like to live dangerously, a pinch of cayenne.

  • 15 M
  • 1 H, 15 M
  • 3
Homemade Tomato Paste

Homemade Tomato Paste

Never again tussle with that teensy tin can that always contains too much or too little paste for your recipe. Nope. Never again. Not with this mellow, caramelized homemade conserva.

Blue pot of chunks of pork, authentic carnitas, with a bay leaf and wooden spoon on top

Authentic Carnitas

This Mexican carnitas recipe is authentic braised and fried pork that’s fall-apart-tender pork goodness ready for tacos.

Hamburger Buns

Burger Buns

Beautiful burger buns. Were ever three words joined in such harmonious sequence? Actually, let’s add buxom and buttery.

  • 25 M
  • 1 H, 45 M
  • 38
White oval dish with four chicken drumsticks, chopped green tomatillos, cilantro, onion, sliced chiles

Braised Chicken with Tomatillos

Slightly tart and eminently easy, this tomatillo sauce makes ample so you can stash some in the fridge for later. Cook once, eat twice.

  • 25 M
  • 1 H, 15 M
  • 11
Carnitas Tacos

Carnitas Tacos

A little pile of tasty meat cushioned by a warm tortilla and electrified by a little salsa. Life is good.

  • 15 M
  • 40 M
  • 4
French Toast with Earl Grey Syrup

French Toast with Earl Grey Syrup

We know what you’re thinking. “I better not try the Earl Grey syrup because my kids may turn up their nose at it.” Make it anyways.

  • Quick Glance
  • 25 M
  • 30 M
  • 0
Herb Stuffed Baked Salmon

Herb-Stuffed Baked Salmon

A superlatively sumptuous, stupendously simple side of salmon. No swimming upstream with this easy peasy yet impressive recipe.

  • 25 M
  • 1 H
  • 2
Salt and Pepper Shrimp

Salt and Pepper Shrimp

Toss some shrimp, salt, pepper, and garlic in a hot skillet and keep watch until the shrimp are plump and juicy and perfect. Then sit back and accept accolades.

  • Quick Glance
  • 5 M
  • 25 M
  • 0