Why make your own mustard? Because you can. And if that’s not reason enough, this recipe is all natural, with no sugar.

• 1 H, 15 M
• 1 H, 30 M
• 42

We know what you’re thinking. Mkate what?! Yet once you try this unique and chewy, toasty, nutty, densely magnificent sesame flatbread from Zanzibar, you’ll be crooning about it to everyone who’ll listen.

• Quick Glance
• 45 M
• 1 H, 30 M
• 2

This plum sorbet is going to change your late-summer stone fruit strategy. Ice cream maker not required.

• 45 M
• 5 H
• 10

Easy. Inexpensive. No preservatives. Few ingredients. Ample uses. You may never go back to store-bought mustard.

• Quick Glance
• 10 M
• 2 D
• 12

Surprisingly easily. Unbelievably creamy. Even relatively inexpensive compared to store-bought cashew butter. Here’s how to make it at home.

• Quick Glance
• 10 M
• 45 M
• 4

Three minutes. That’s how long it takes to bake this upside down cake that makes just enough dessert to satisfy your craving. No more.

• Quick Glance
• 15 M
• 20 M
• 4

The best vegetarian chili recipe we’ve ever tried. Even better, it’s easy to make, just spicy enough, and can even be made in the slow cooker.

• 45 M
• 3 H, 30 M
• 12

This graham cracker recipe has it all over store-bought crackers. No contest. (A glass of milk on the side doesn’t do any harm.)

• Quick Glance
• 45 M
• 55 M
• 0

Given its multitude of tastes, textures, and temperatures, this salad is certain to remind you there’s more to this cuisine than pad Thai.

• Quick Glance
• 45 M
• 45 M
• 0

“Lovely.” “Perfectly light, fluffy, and irresistibly good.” “Easy peasy!” “Wow. Just wow.” That’s what folks are saying about these biscuits.

• 15 M
• 35 M
• 4

Despite this recipe having a cheater-like profile, it does actually taste like real posole. We swear.

• Quick Glance
• 25 M
• 1 H, 10 M
• 0

Why make banh mi at home? Uh, why not? Besides, you’ll never find this swanky salmon rendition anywhere else.

• Quick Glance
• 45 M
• 2 H
• 12

All’Amatriciana—go on, roll that “r” like they do in Italy—means a spicy pasta sauce of tomatoes and pancetta or bacon. Prego.

• Quick Glance
• 35 M
• 1 H
• 2

Wouldn’t you rather dunk your biscotti in something sweetly boozy as opposed to strongly coffee-y? That’s what we thought.

• Quick Glance
• 25 M
• 1 H, 15 M
• 0