Lemon and Thyme Risotto

Lemon and Thyme Risotto

A lilt of lemon and hints of thyme dance throughout this simple risotto. The best they’ve ever tasted.

  • 30 M
  • 30 M
  • 15
Diamond red chili and Cheddar crackers in a wooden bowl; a glass a wine and hunk of cheese

Red Chili and Cheddar Crackers

These can’t-stop-eating-them crackers boast actual aged Cheddar cheesiness. Stain-your-fingers faux Cheez-It-ness just can’t compete.

  • 20 M
  • 2 H
  • 11
Blue pot of chunks of pork, authentic carnitas, with a bay leaf and wooden spoon on top

Authentic Carnitas

This Mexican carnitas recipe is authentic braised and fried pork that’s fall-apart-tender pork goodness ready for tacos.

Fried chicken in a vinaigrette sauce on a paper bag, chopsticks nearby

Momofuku’s Fried Chicken

This flour-free fried bird is contrary to everything we know about fried chicken. Or think we know. That’s exactly what makes it so darn genius.

  • 20 M
  • 1 H, 35 M
  • 16
Best Oatmeal Cookies

Best Oatmeal Cookies

These oatmeal cookies are like the baking version of those Choose Your Own Adventure books, which means your cookies end up exactly the way you like them.

  • 30 M
  • 1 H
  • 35
Casserole dish with cooked sliced potatoes covered with cheese and sprinkled with thyme

Potatoes Dauphinoise

Potatoes. Cream. Cheese. And a French lineage. We really don’t think comfort food gets any more comfort-y than this.

  • Quick Glance
  • 25 M
  • 2 H, 30 M
  • 0
A casserole dish with four halves of roasted winter squash filled with cheese-topped stuffing

Stuffed Winter Squash

Easy. Healthy. Tasty. Insanely versatile. It can even be vegetarian if you please. Trust us when we say you’re going to wonder how you ever made it through winter without this recipe.

  • Quick Glance
  • 45 M
  • 1 H, 30 M
  • 0
Golf-ball size cheese balls with pretzel stems sitting on a wooden cheese board

Blue Cheese Balls

Birthday bashes. Cocktail parties. Thanksgiving dinner. Tuesday nights. These are but some occasions we’ve watched these disappear.

  • Quick Glance
  • 30 M
  • 2 H, 30 M
  • 0
An iron plate with a pile of sautéed romaine lettuce topped with toasted pine nuts

Sauteed Romaine

Sauteed romaine is a quick and healthy side dish that’s gonna upend your notions of what purpose romaine was meant to serve on this planet. Bye bye, salads.

  • 15 M
  • 15 M
  • 2
Chocolate Sour Cream Bundt Cake

Chocolate Sour Cream Bundt Cake

Does the true beauty of this cake lie in its stunning silhouette? Its intensely chocolatey chocolatiness? Or its lazy-day ease? You tell us.

  • 25 M
  • 1 H, 30 M
  • 86
Brussels Sprouts Gratin

Brussels Sprouts Gratin

What’s not to love about Brussels sprouts–yes, Brussels sprouts–when they’re buried beneath nutty, buttery Gruyère? Nothing. Nothing at all.

  • Quick Glance
  • 25 M
  • 40 M
  • 4
Bourbon Sweet Potatoes

Bourbon Sweet Potatoes

One way to down your sweet potatoes? Drown them in butter, sugar, bourbon, and maple syrup. It’s The Southern Way. And we can’t say we have a problem with this.

  • 10 M
  • 1 H
  • 17
Black Pepper Mashed Potatoes

Black Pepper Mashed Potatoes

This black pepper mashed potatoes recipe from Christina Tosi of Momofuku Milk Bar calls for spuds, salt, pepper, and sugar.

  • 10 M
  • 30 M
  • 4