Suzanne Fortier, Recipe Tester

Lovely. That’s all we can think to say of this array of deviled eggs, which come in classic, smoked salmon, and lightly truffled.

• Quick Glance
• 10 M
• 40 M
• 1

If we had to choose just one roast chicken to spend the rest of our lives with, this would be the one.

• 15 M
• 2 H
• 68

This perfect baked bacon recipe, made on a baking sheet in the oven, is a ridiculously easy way to cook bacon for a crowd. No fuss.

• 5 M
• 25 M
• 46

“Amazing.” “Wonderful.” “Warm satisfaction.” “Won the make-it-again award.” “Easy.” “Quick.” That’s what folks are saying about this luxuriously satiating soup.

• 30 M
• 1 H
• 18

This bowl of comfort features all the hearty, stick-to-your-ribs goodness of traditional split pea soup with the added benefit of tossing everything in the slow cooker and walking away.

• 50 M
• 10 H, 50 M
• 6

This slow roasted lamb shoulder coaxes the meat to fall-apart tenderness in the oven while infusing it with the pervasive aroma and flavor of orange, chile, and honey.

• 30 M
• 11 H
• 8

Grilled hanger steak, unadorned, is nothing shabby. But grilled hanger steak with a dollop of this sorta smoky, slightly sweet, incredibly versatile red onion raita? Prepare for accolades.

• Quick Glance
• 45 M
• 5 H, 45 M
• 0

Best potato salad ever. That’s what folks are saying about this easy and, dare we say, elegant spud salad.

• Quick Glance
• 20 M
• 2 H, 20 M
• 29

This natural alternative to fancy liquid dish soap is inexpensive, effective, and gentle on hands. Doesn’t get much more practical than that.

A simple, clean break from tradition, this marg eschews cloying Cointreau in lieu of a splash of sweet agave.

• 10 M
• 10 M
• 18

An easy Italian soup that makes for a satisfying supper tossed together from pantry staples.

• Quick Glance
• 30 M
• 45 M
• 2

Our latest and greatest incentive to get out of bed in the morning. Sweet, tangy, pale pink applesauce made with rhubarb is going to rock your bowl of breakfast oats.

• Quick Glance
• 30 M
• 1 H
• 2

“Intensely maple-y.” “Amazing.“ “Much easier than making pie.” “A recipe I’ll make again and again.” That’s what folks are saying about these spectacularly sweet and gooey maple walnut bars.

• Quick Glance
• 25 M
• 2 H, 30 M
• 0

A Scandinavian-style pickle that’s subtly perfumed with dill, distinctly sweet, and just a little sour. It’s so simple it doesn’t even require turning on the stove during the dog days of summer.

• Quick Glance
• 15 M
• 6 H, 15 M
• 4