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The perfect combination of heartiness and healthy. But no worries, you'd never guess from the taste that it's anything but indulgent as heck.

Whatever words we try to use to capture the essence of this Moroccan spice blend, they fail to do it justice. Best to experience it firsthand.

Observing Lent? Like to load up on omega-3s? Could just use a change of pace? You'll find what you seek here, whether baked or fried, cod or salmon, simple or really quite sophisticated.

Creamy pasta. Crispy pancetta. Pan-fried Brussels sprouts. Garlicky bread crumbs. All jumbled together to create a spectacular meal.

Miso ginger dressing is a creamy, easy, rich, healthy, lovely dressing for vegetables, salads, fish, chicken, or just about anything else you can think to smother with it.

Nothing says, “I love you” as sweetly as bringing your amour breakfast in bed with bourbon syrup on the side.

The surest way we know to guarantee moist turkey? Brine it. Preferably with this boozy brandy-infused brine. (Hiccup.)

David divulges his teenage servitude on a farm and, decades later, attempts to grow veggies from seed. This oughta be interesting.

You may think you already know how to use this common kitchen must. But we bet you don't know how to avail yourself of every square inch of it. Here's how.

This stealthy healthy salad combines arugula, fennel, red onion, and apple with a bright citrus dressing.

Sugar and spice and everything nice—that's what you'll find in this magnificently spiced traditional Southern pie from baker extraordinaire, Cheryl Day.

Given the dozen enthusiastic reviews we receivved from our testers, these Instant Pot tikka masala lentils are your answer to a quick and healthy weeknight dinner.

Creamy, easy, and can be made with ingredients in your fridge and pantry. You're just a quick half-hour away from a wicked good meal.

Made in a single pan with so much ease you'll be wanting to make them every night. We dare so you'll hear no complaints.

"One of the best chicken recipes ever!" "Crisp-skinned." "Juicy." "Aromatic." "Easy." "Gorgeous." "Heavenly." That's what we're hearing from folks who've tried it.

Know how to win friends and influence people? These grilled cheese recipes. Our favorite renditions, old and new, of the comforting classic.

Got gochujang? If not, you need to make this simple cheater's version that's a quick stand-in for when you don't have time to make the authentic Korean chile paste with a sweet heat and some serious umami.

This sturdy mushroom and black bean combo holds its shape while delivering some lip-smacking, finger-licking deliciousness. And it’s smothered in some of the tastiest sauce we’ve ever tried.

Crispy onion strings make a delish side dish, especially for the holidays. But even better is just eating them, out of hand, dipped in your favorite sauce.

Essentially an Italian rendition of chicken cordon bleu, chicken saltimbocca is simply cutlets, cheese, prosciutto, a lovely pan sauce and it's on the table in 30 minutes.