Cajun Chicken and Sausage Gumbo Recipe

Cajun Chicken and Sausage Gumbo

“Your family will think you are AMAZING.” “A straightforward, real deal Cajun gumbo that everyone loved.” “Easy and affordable.” “A keeper!” That’s what folks are saying about this gumbo.

  • Quick Glance
  • 2 H
  • 2 H, 45 M
  • 4
Lemon and Thyme Risotto

Lemon and Thyme Risotto

A lilt of lemon and hints of thyme dance throughout this simple risotto. The best they’ve ever tasted.

  • 30 M
  • 30 M
  • 13
Serving bowl and small bowl of rice pudding topped with whipped cream, along with spoons on a lace tablecloth

Riz au Lait | French Rice Pudding

Riz au lait is another way of saying French rice pudding. So gosh darn easy and impossible to stop eating that it’s quite possibly the thing we love most about the French.

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  • 10 M
  • 45 M
  • 0
Spiced and herbed whole chicken, made in an Instant Pot, on parchment paper on a cutting board

Instant Pot Rotisserie-Style Chicken

Can you roast a whole chicken in an Instant Pot? Well, yes. Kinda of. Is it “technically” roasted? No. Does it have a deliciously rotisserie-like flavor? You betcha.

  • Quick Glance
  • 20 M
  • 1 H
  • 0
Glass jar with a cold and flu drink with a cinnamon stick, a spoon with ginger

Cold and Flu Elixir

Made with honey, ginger, apple cider vinegar, cinnamon, and cayenne, this sweet sipper is incomparably better than those blechy-tasting, over-priced, store-bought, brand-name cold medicines.

  • Quick Glance
  • 5 M
  • 5 M
  • 0
Gianduia Brownies Recipe

Nutella Brownies

And, on the seventh day, God created gianduia (zhahn-doo-yah). And the world has been a more glorious place ever since.

  • 25 M
  • 1 H, 15 M
  • 2
Two seared duck breasts, one sliced, the other whole on a wood cutting board

Seared Duck Breast

An elegant and easy riff on steak au poivre, made not with beef but duck breast cooked to a rosy medium-rare.

  • 30 M
  • 1 H, 40 M
  • 4

Truffled Mac and Cheese

Mac and cheese goes high falutin’ with a drizzle of chichi truffle oil and a few shavings of black truffle. Pricey, perhaps. But well worth it every once in a special while.

  • 25 M
  • 1 H
  • 17
Cajun Fried Chicken Recipe

Cajun Fried Chicken

Bathed in buttermilk and spiced ever so slightly, this Cajun-style fried hen is memorably moist inside, superlatively crisp outside, and gosh darn perfect through and through.

  • 35 M
  • 35 M
  • 21
Shrimp and Grits Recipe

Southern Shrimp and Grits

Our most requested recipe, this ridiculously rich dish takes its heat from andouille, its creamy comfort from grits smothered in cheese.

  • 30 M
  • 30 M
  • 2