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Get ready for the bittersweet long weekend before the end of summer. Take the opportunity to send summer off in style--by eating everything.

Our favorite soups and stews to keep you warm and cozy on the coldest days of winter.

Simple enough for a weeknight. Sophisticated enough for weekend entertaining. And it's definitely as good as you remember, too.

Cloves of garlic are slowly simmered in oil until unthinkably tender, intensely aromatic, subtly sweet, and insanely irresistible.

A little spicy, salty, and sweet and altogether satisfying. A weeknight salvation when you need dinner pronto but you want something that's not predictable or boring.

"The most tender, buttery steak we’ve ever had." "Utterly and perfectly indulgent!" "Amazing." Just some of the accolades folks are heaping on this elegant grilled tenderloin.

Is anything more soothing than standing before a burbling pot of Marcella Hazan's Bolognese sauce? (Hint: Our answer is absolutely not.)

Whether you're packing up a picnic basket or hosting a cookout, we've got you covered with these easy recipes.

Heading out to enjoy a day at the beach? Let us help you fill your cooler with the tastiest dishes you can imagine.

A grilled mac and cheese sandwich? You better believe it. Here's how to make it.

With plenty of chicken, fresh vegetables, herbs, creamy sauce, and a cheesy panko topping, this modern spin on the classic casserole is certain to be a new favorite.

Whether you prefer your salmon grilled, broiled, simple, swanky, healthy, or any combination thereof, you'll find your solution here.

Sorta like a cheater's chicken cacciatore, these tipsy chicken drumsticks make a simple weeknight dinner that's sufficiently spectacular to serve to guests.

Shrimp and longnecks. There's little else a summer shindig requires, except perhaps these eminently easy dips.

Creamy, cheesy, and no processed ingredients like in the boxed stuff? Yes please. America's Test Kitchen's mac and cheese delivers all of that.

True story: This luscious little number inspired one toddler to dip and dunk his way through an entire bag of baby carrots. An entire bag. Behold, the power of the dipper!

If you've been thinking maybe you're done with pumpkin everything, wait'll you experience this aromatic pound cake that boasts the perfect balance of sweet and spice.

David divulges how he learned to bake bread late in life—and how he promptly became quite, quite obsessed.

Elegant? Check. Easy? Yep (albeit a little time-consuming). Worth it? Undeniably. Seriously one of the best things we've ever experienced.