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Observing Lent? Like to load up on omega-3s? Could just use a change of pace? You'll find what you seek here, whether baked or fried, cod or salmon, simple or really quite sophisticated.

Shredded beef and gooey cheese and a pretty mild sauce. Just 20 minutes in the oven, then compliments all around. Thanks, Homesick Texan.

This splurge of a chili recipe is made with ultra tender braised beef and is easy to make on the stovetop or in the slow cooker.

Our recipe for fabulous ketchup made at home. Oh yes, you can. And it'll have a flavor unlike anything you can find at the store.

We cover everything from how to organize your freezer, the types of containers to use, and how to freeze some of the most used ingredients in your kitchen.

With barely any effort, you can turn out terrific taco-ready barbacoa—that's uber tender shredded meat infused with a hint of heat.

Comfort food and classic dishes but with a little something extra and unexpected are Diana Henry's speciality. Come on, get exotic.

These curiously named, easy peasy, shamelessly simple meldings of biscuit and muffins may make you swear off roll-out biscuits for good.

This Mexican classic boasts a depth of flavor that's second to none. We can completely understand why it's reserved for special occasions.

Next time you find yourself staring longingly at your smoker, turn to these recipes—traditional as well as innovative—for an unfailingly satisfying fix.

Here’s a soothing dinner fix with a ridiculously high taste-to-effort ratio. And you'd never guess it's healthy. Consider it the soup equivalent of Taco Tuesday. 

Grilled lobster tails are the summertime treat that you didn't know you needed. Quick and easy, you'll be surprised you didn't think to do this before.

Turkey legs are slowly braised in a spice-infused stock to become more seductive than you'd ever imagined. Not your grandma's Thanksgiving now, is it?!

When you're in the mood for something with more vigor than regular mayo, give this a try. All the good stuff in it will make you want to slather it on everything.

These tender beef short ribs are cooked low and slow, then slathered with a boozy homemade bbq sauce and finished on the grill. They're perfect for backyard barbecues, picnics, and summer celebrations.

Better than any packaged taco kit you'll ever find in any store anywhere. Try them and see for yourself.

"Simple." "Sloppy and delicious." "No-fuss." 'WOW!" That's what folks are saying about this easy peasy, hands-off pulled pork.

Despite this recipe having a cheater-like approach with a surprisingly short ingredient list and no waiting all day for it to be done, it tastes remarkably like the real deal. Swear.

"Super easy." "Quite addictive." "Divine." That's what folks are saying about these surprisingly seductive spiced pepitas made from the guts of your carved pumpkin.

Even though Cinco de Mayo isn't an official holiday it doesn't mean we can't be reminded to avail ourselves of our fave Mexican (and Tex-Mex) indulgences.