White Chocolate Brownies Recipe

These white chocolate brownies are a little like blondies with their gooey goodness. And yet they’re every bit as rich as your favorite fudge brownies.

  • Quick Glance
  • 1 H
  • 1 H, 45 M
  • 2

Choucroute Garnie Recipe

Served in every beer hall in eastern France, choucroute garnie is essentially a gussied up hot dog and sauerkraut. To which we say, oui!

  • Quick Glance
  • 45 M
  • 5 H, 15 M
  • 4

Chicken with 40 Cloves of Garlic Recipe

Chicken with 40 cloves of garlic is a classic for one reason—it’s damn good. Using chicken thighs ensures the meat remains juicy. Using our trick for quickly peeling garlic makes it hassle free.

  • Quick Glance
  • 45 M
  • 1 H, 45 M
  • 10

Southern Buttermilk Biscuits Recipe

“Spectacular.” “Sinful.” “Easy.” “Airy.” “Buttery.” “Lofty.” “Perfect.” That’s what folks are saying about these little lovelies.

  • Quick Glance
  • 25 M
  • 45 M
  • 52

Ciabatta Recipe

Every once in a while, along comes a loaf of bread that’s so rustic, so memorable, it ruins every other bread experience. Here’s that loaf.

  • Quick Glance
  • 30 M
  • 4 H, 20 M
  • 248

Hershey's Chocolate Cake

Forever? Completely? Sounds like words used only in conjunction with things that inspire lasting love. Like this cake.

  • Quick Glance
  • 20 M
  • 55 M
  • 231

Steel-Cut Oats with Rhubarb Applesauce Recipe

Our latest and greatest incentive to get out of bed in the morning. Sweet, tangy, pale pink applesauce made with rhubarb is going to rock your bowl of breakfast oats.

  • Quick Glance
  • 30 M
  • 1 H
  • 2

Slow Cooker Ribs Recipe

All the scintillating, fall-off-the-bone magnificence of smoked ribs. None of the standing outside in the snow or sleet to tend your grill or smoker.

  • Quick Glance
  • 25 M
  • 6 H, 45 M
  • 23

Ancho Chile Soup Recipe

This breathtaking bowl of authentic Mexican-inspired magnificence is simple to make yet complex in taste with incredible depth of flavor and a noticeable but not overwhelming ancho heat.

  • Quick Glance
  • 1 H
  • 1 H, 30 M
  • 5

King Ranch Chicken Recipe

Whoever created this American classic knew what they were doing. We’re talking layers of smoked chicken, roasted peppers, and corn tortillas that are smothered in cheese and baked until gobsmackingly delicious.

  • Quick Glance
  • 1 H, 20 M
  • 2 H
  • 4

Chicken Posole Recipe

This chicken posole is darn close to authentic Mexican posole and combines chicken and hominy in a broth made from charred tomato and chiles. Mexican magnificence that’s muy delicious.

  • Quick Glance
  • 30 M
  • 16 H
  • 2

Chili Mac Recipe

Chili mac. It’s short for chili mac and cheese. And yes, it’s exactly what the name would make you think it is. You’re welcome.

  • Quick Glance
  • 1 H
  • 2 H, 30 M
  • 2

How To Make Chorizo

Knowing how to make chorizo is an essential life skill all of us should learn and practice often. This recipe falls smack in between the Mexican and Spanish styles of chorizo.

  • Quick Glance
  • 2 H, 30 M
  • 1 D, 3 H
  • 0

Duck Confit Recipe

Duck confit is perhaps the best thing that could ever happen to duck legs in any possible universe. Here’s how to make it and what to serve with it.

  • Quick Glance
  • 45 M
  • 1 D, 3 H
  • 0
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