Gingerbread Men Cookies

These gingerbread men cookies are the easiest, fastest, cheapest, unfussiest gingerbread men cookies we’ve ever encountered. They come together in minutes from a minimum of ingredients, all of which are pantry staples. They’re so simple, even your preschooler could practically make them. They’re also the subtlest gingerbread men we’ve tasted in terms of spice, though they’re still quite, quite nice, so even the aforementioned preschooler is pretty guaranteed to like these mild and chewy cookies that almost taste more like a honey cookie than a traditional gingerbread cookie. So much so that you could get by with making these all year round, which is good, because after your first batch, we think you’ll be craving these cut-out cookies far more frequently than just at the holidays. Originally published Dec. 6, 2011.–Renee Schettler Rossi

Gingerbread Men Cookies

• Quick Glance
• (2)
• 30 M
• 1 H
• Makes about 4 grown-ups or more wee gingerbread tots

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Recipe Testers Reviews

Carol Anne Grady

Everyone really enjoyed these gingerbread men cookies, though the general consensus was “more ginger!” I would think twice before offering them up as gingerbread, as the honey flavor was equal to the ginger — though, of course, this will vary depending on the freshness and quality of ground ginger you use. At any rate, despite minor quibbles over naming, they were lovely. I made them by hand rather than in a food processor, working the butter into the other ingredients with my fingertips to create breadcrumbs, then stirring in the water with a knife until the dough was thickened enough to bring together by squeezing it. It’s a little slower to do this way but still far from difficult, and with the ingredients all being cupboard staples, it’s a great recipe to have on hand.