casseroles

The epitome of Italian comfort food. Polenta, Italian sausage, and cheese (two kinds!) are simply layered and baked. Basta.

• (1)
• 30 M
• 1 H, 50 M
• 2

Taco meets casserole in this clever and crowd-pleasing approach to perfectly seasoned tacos.

• (1)
• 35 M
• 1 H, 20 M
• 4

This skillet full of pumpkin macaroni and cheese awesomeness ranks off the charts in its indulgence-o-rama rating.

• (2)
• 1 H
• 1 H, 30 M
• 11

Enchiladas that are offer something to please everyone, whether vegetarians or carnivores, including a simple yet spectacular green chile sauce.

• (3)
• 1 H
• 2 H
• 14

Not only is this eggplant Parmesan gluten-free, it’s also one of the best you’ll ever taste and easiest you’ll ever make.

• (1)
• 1 H
• 2 H
• 2

All the comfort of classic mac and cheese plus a little kick. Actually, a lot of kick. Although we’ve heard not complaints.

• (1)
• 30 M
• 1 H
• 2

Essentially spaghetti casserole with veggies smothered with cheese. Sounds like supper to us.

• (1)
• 20 M
• 1 H, 20 M
• 4

Whoever created this American classic knew what they were doing. We’re talking layers of smoked chicken, roasted peppers, and corn tortillas that are smothered in cheese and baked until gobsmackingly delicious.

• (2)
• 1 H, 20 M
• 2 H
• 10

Betcha can’t tell just from looking what sets this lovely, creamy, soul-satisfyingly rich gratin apart from other potato gratins.

• Quick Glance
• 45 M
• 2 H
• 6

Earthy collides with slightly sweet in this beautiful burnished brioche and wild mushroom stuffing. (Did we mention it’s easy?)

• Quick Glance
• 45 M
• 1 H, 30 M
• 8