Easy. Healthy. And kids are proclaiming these to be better than taco night. Need we say more?!

• (1)
• 45 M
• 1 H
• 2

Defiantly untraditional yet unexpectedly incredibly satisfying. That’s what we think of these vegan enchiladas.

• Quick Glance
• 30 M
• 1 H
• 0

This taco extravaganza is one part classic Mexican cooking, two parts slightly unconventional toppings, and all parts surprisingly simple to toss together for entertaining or simply family dinner on a Tuesday.. Taco party, anyone?

• Quick Glance
• 1 H, 15 M
• 5 H
• 0

We’re hearing a lot about how easy and insanely delicious this classic Mexican pork stew is. And how loved ones are clamoring to leftovers to work the next day. Sounds like a keeper to us.

• Quick Glance
• 1 H
• 3 H
• 0

Here’s a soothing weeknight dinner fix with a ridiculously high taste-to-effort ratio that’s easily customizable. Sorta like the Mexican tortilla soup equivalent of Taco Tuesday. 

• (1)
• 30 M
• 50 M
• 6

With spiced cauliflower, chunks of pineapple, pickled red onions, avocado, and cashew queso, who needs meat?! (Just kidding.)

• (1)
• 30 M
• 1 H, 30 M
• 4

For when you’re craving the real deal but you’re not at a taco stand in Mexico, maybe you need to take things into your own hands.

• (1)
• 15 M
• 4 H, 30 M
• 2

This Mexican carnitas recipe is authentic braised and fried pork that makes for conversation-stopping, fall-apart-tender awesomeness.

• (29)
• 20 M
• 2 H
• 119

Slightly tart and eminently easy, this tomatillo sauce makes ample so you can stash some in the fridge for later. Cook once, eat twice.

• (3)
• 25 M
• 1 H, 15 M
• 23

A little pile of tasty meat cushioned by a warm tortilla and electrified by a little salsa. Life is good.

• (2)
• 15 M
• 40 M
• 4