Quick Navy Bean Stew Recipe

Quick Navy-Bean Stew

Ready in just half an hour, this simple but not unsophisticated stew brings you all the complexity of one that simmered twice as long. Sorry, Campbell’s.

  • Quick Glance
  • 25 M
  • 30 M
  • 6

Squash Pancakes

We quite fancy these unexpected and exceptional little lovelies, which juxtapose sweet and salty, crisp and tender.

  • Quick Glance
  • 25 M
  • 25 M
  • 0
New Potato Hash and Poached Eggs Recipe

New Potato Hash with Poached Eggs

New potatoes are fried along with vegetables to make this potato hash. On top are poached egg and salsa fresca. With all these potatoes and eggs, the dish is perfect for weekend breakfasts.

  • Quick Glance
  • 50 M
  • 1 H, 25 M
  • 0
Eggs in Purgatory Recipe

Eggs in Purgatory

Eggs in purgatory–or eggs simmered in tomato sauce–is a simple breakfast or supper. Serve the purgatory eggs over toasted bread rubbed with garlic.

  • Quick Glance
  • 35 M
  • 40 M
  • 2
Penne with Spinach and Ricotta

Penne with Spinach-Ricotta Sauce

A sort of inside-out take on tortellini filled with spinach and ricotta, this quick weeknight pasta supper boasts a rich spinach and ricotta sauce.

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  • 10 M
  • 30 M
  • 1
Chickpea and Spinach Salad Recipe

Chickpea and Spinach Salad with Cumin

For this chickpea and spinach salad, tender chickpeas are tossed in a dressing and served over a bed of spinach. A cooling yogurt topping crowns the salad.

  • Quick Glance
  • 10 M
  • 10 M
  • 9
Rustic Lentil Soup Recipe

Rustic Lentil Soup

Rustic lentil soup is a hearty, warm remedy for cold winter nights. Make this soup with or without the pancetta, sausage, and bacon for an evening dinner.

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  • 45 M
  • 1 H, 45 M
  • 4
Garlicky Lemon-Marinated Portobello Burgers Recipe

Garlic-Lemon Portobello Burgers

Portobello mushrooms act as meat in these savory burgers. The mushroom burgers are first marinated, grilled until perfectly seared, then tucked into pita.

  • Quick Glance
  • 25 M
  • 45 M
  • 0