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It's Pucker Time again, AKA rhubarb season. Indulge your taste for all things sweet-tart with our creamy Rhubarb Panna Cotta, rustic Rhubarb-Ginger Crostata, or the decadent Rhubarb Brown Sugar Pie.

Want proof that just four everyday ingredients can turn into something spectacular? Look no further than this chocolate magic.

Ethereally light and slightly sweet, these pancakes are exceptionally satisfying. Just like the pancakes of your breakfast dreams.

Seeming more indulgent than they actually are, these sweetly cinnamony oats will get everyone up and at 'em. Even the most morning resistant among us.

Banana lovers unite! These easy muffins are crammed with as much banana as possible and then topped with more.

Mmmmm...doughnuts. Ethereally fluffy, wonderfully drippy, homemade glazed doughnuts. What are you waiting for? Go make some.

Why is it that you can make a perfect boule of a bread one day only to turn out something that looks like a deflated fritter the next?

Vanilla ice cream. Just sorta defines summer, yes? And what better way can you imagine spending a lazy afternoon than making and devouring this childhood classic?

Fried dough in any incarnation is something to get excited about. Though we're sorta partial to this particular cinnamon sugar-coated awesomeness.

This homemade farmer cheese is rich, creamy, lovely, and crazy easy to make. Sorta like a poor man's (or shall we say, lazy man's) homemade ricotta. Here's how to make it.

How delightful does a perfectly seared and spiced, juicy pork chop sound? That's what we thought, too. Right this way...

David and The One wish you a very Merry Christmas and a Happy and Prosperous 2018. And, they're curious to what you're making today. So tell them!

With these bread recipes, which include everything from easy no-knead breads to the more challenging—and rewarding—sourdough and challah, we've got your carb craving covered.

When we say this intensely hued pasta is simply stunning, we mean not just that breathtaking to behold but that that it comes together so simply it stuns us.

If you weren't fortunate enough to have this breakfast staple made for you in your formative years, you have some lost time to make up for.

From cakes to applesauce, these are our favorite ways to use the abundance of apples that appear each fall.

Craving chewy chocolate brownies? America's Test Kitchen has a splendid version that's got some seriously amped-up flavor.

Oh yes we did! We battered and deep-fried a childhood classic and then pronounced it magnificent. We think you will, too.

When you're craving something simple to make and easy to nosh, whether savory or sweet, healthy or exceedingly indulgent, we've got the answer.

There's a time and a place for straight-up plain cornbread. Yet it's always the right time and place for cornbread that's lent a little more richness by Cheddar.