Finally a steak taco recipe that let’s you determine whether you want it with a little or a lotta heat. Just how much is entirely up to you.
Sweet Potato Cornbread
We could blather on and on about this surprising (and stealthy healthy) riff on a Southern classic that everyone is swearing is the best cornbread they’ve ever had.
Sweet Potato Wedges
These subtly spiced, lightly crisped sweet potato wedges will have everyone clamoring for more–and, we dare say, no one guessing they’re healthful.
Portuguese Salad of Black-Eyed Peas with Tuna
Earthy black-eyed peas, Portuguese tuna, sliced onion, garlic, and parsley are tossed together in a vinegar-y salad dressing for a quick, nutritious salad.
Cuban Black Bean Soup
This Havana-style black bean soup is gonna surprise you with just how intensely flavored it is despite calling for inexpensive everyday ingredients.
Chunky Ranch-Style Home Fries
Just like what you’d find at your local diner. Swear. Just simple ingredients cooked slow and patiently until they’re crisp on the outside, tender on the inside, and tempting through and through.
Pan-Fried Bananas with Brandy
Boozy bananas are lavished with a cheater’s caramel sauce made with butter, brandy, and brown sugar in this outrageously simple riff on a Southern classic. No flames required.
Chocolate Mousse for One
This sophisticated chocolate fix draws on just three ingredients, comes together in minutes, and is satiating beyond belief.
English Crumpets
Crumpets with butter. How very English. And how very enticing according to everyone who’s tried this authentic homemade version.
One-Bowl Mocha Brownies
If you’re going to splurge on brownies, you may as well, you know, SPLURGE on brownies. But not in terms of effort or expense. Just taste. These brownies handle it splendidly.