Bathed in buttermilk and spiced ever so slightly, this Cajun fried hen is memorably moist, superlatively crisp, and gosh darn perfect through and through.

• (5)
• 35 M
• 35 M
• 27

Know that elusive balance of ridiculously crisp skin yet tender meat and a dipping sauce that’s sorta sweet but with some heat? Most wings fail miserably to achieve that. These nail it.

• Quick Glance
• 15 M
• 1 H
• 0

Think of these as an easy mashed potatoes casserole loaded with bacon, Cheddar, and sour cream. Talk about awesome game day grub.

• (6)
• 30 M
• 1 H, 30 M
• 12

Tomato soup with grilled cheese croutons for dunking. And it requires barely more effort than heating up some Campbell’s.

• (4)
• 10 M
• 45 M
• 19

“Your family will think you are AMAZING.” “A straightforward, real deal Cajun gumbo that everyone loved.” “Easy and affordable.” “A keeper!” That’s what we’re hearing about this.

• (5)
• 2 H
• 2 H, 45 M
• 12

This no-fuss recipe doesn’t ambush you with any trickery. It just delivers you a supple, perfectly cooked roast beef tenderloin napped with a slightly boozy but goof-proof sauce.

• (5)
• 1 H
• 1 H, 45 M
• 11

Gluten-free. Dairy-free. Paleo-friendly. And tastes magnificent. Things just got a heck of a lot easier for you to plan your Thanksgiving menu.

• (1)
• 30 M
• 4 H, 30 M
• 2

Easy. Economical. On the table in 45 minutes. And essentially pork wrapped in more pork and roasted until crisp outside and juicily tender inside. Comfort food for when you need it.

• (2)
• 35 M
• 45 M
• 12

A boozy keeper of a cake, this recipe takes its title from a shot of rum, its compelling taste from ample butter, eggs, and cream, and its inimitable texture from layer after layer of apples.

• (9)
• 30 M
• 2 H
• 104

Comfort finds us in unexpected ways. Thank goodness for that. And thank goodness for this not-too-sweet, subtly apple-y, kid-friendly quick bread.

• (28)
• 10 M
• 1 H, 30 M
• 78