Robert McCune, Recipe Tester

A list of all the recipes Robert McCune has tested.

Roasted Sweet Potato Salad

Roasted Sweet Potato and Feta Salad

There’s a lot to like here. The caramelized sweetness of sweet potatoes and onions. The salty and tangy creaminess of feta. And the knowing that you’re doing something decent for yourself without it tasting like penance.

  • (2)
  • 10 M
  • 1 H, 15 M
  • 15
Three homemade Larabars

Homemade Larabars

We got nothing against the Larabars we’ve been noshing for years. Save for the crazy price tag. Here’s a less expensive, more customizable alternative.

  • (39)
  • 15 M
  • 50 M
  • 195
A glass of green smooth and a second glass that is on its side with green smoothie poured out.

Green Smoothie

Close your eyes and we swear you’d never guess this sweet, banana-y smoothie is suffused with good-for-you greens.

  • (2)
  • 5 M
  • 5 M
  • 17
A bowl of congee garnished with scallions and freshly ground black pepper with some fritters on the side.

Congee | Jok Plaw

A simple, silken rice porridge that’s certain to soothe and salve the soul—especially those souls afflicted with a sore throat or a queasy tummy.

  • (1)
  • 5 M
  • 2 H
  • 12
Shaved root vegetable salad in a grey bowl with a fork and spoon resting inside.

Shaved Root Vegetable Salad

Elegant evidence that salad need not be reserved for warmer months. A stunner of a salad in which humble root vegetables are elevated with peppery greens, fried pancetta, and Parmesan.

  • Quick Glance
  • 25 M
  • 25 M
  • 4
A skillet filled with Ina Garten's caramelized shallots, sprinkled with parsley.

Ina Garten’s Caramelized Shallots

Shallots take on a dulcet, docile personality when slowly coaxed to a caramelized brown. Easy to make. And easygoing by way of going well with just about anything.

  • (1)
  • 15 M
  • 1 H
  • 7
Chunks of roasted strawberries on a sheet of parchment.

Roasted Strawberries

Whether you have unripe berries, overripe berries, or an abundance of the season’s most fragrant berries, say hello to your sweetly sticky solution.

  • (1)
  • 10 M
  • 50 M
  • 15
A hot dog in a white bun with a squiggle of mustard on a wooden board.

The Best Hot Dog

Grilling. Boiling. Microwaving. Roasting. Campfiring. We’ve got the best ways to cook wieners right here, folks.

  • (2)
  • 5 M
  • 5 M
  • 20
A white bowl filled with spaghetti topped with bread crumbs and a chunk of pecorino beside the bowl.

Spaghetti with Bread Crumbs

Bet you’ve already got everything you need for this frugal pantry pasta. All you need now is 15 minutes to pull it together.

  • (1)
  • 10 M
  • 20 M
  • 12
A glass of Vietnamese iced coffee, made with layers of sweetened condensed milk, coffee, and ice cubes with a coffee drip over it.

Vietnamese Iced Coffee | Ca Phe Sua Da

A simple, satiating, summery Vietnamese tradition known as ca phe sua da, this seductive classic is simply coffee, ice, and sweet, sweet, sweetened condensed milk. Here’s how to succumb at home.

  • (1)
  • 5 M
  • 15 M
  • 28
A yellow bowl filled with strawberry ice cream.

Strawberry Ice Cream

The tempered sweetness of this spectacular strawberry ice cream relies on in-season strawberries rather than obscene amounts of sugar for flavor. This is no ordinary ice cream.

  • (4)
  • 30 M
  • 1 H
  • 16
A white plate topped with an iceberg wedge with blue cheese dressing.

Iceberg Wedges with Blue Cheese Dressing

The best version we’ve experienced of this classic steakhouse salad with a creamy blue cheese dressing that’s basically an excuse to eat your vegetables.

  • Quick Glance
  • 10 M
  • 10 M
  • 0
A wine glass filled with frozen Long Island iced tea, garnished with an orange slice on an umbrella.

Frozen Long Island Iced Tea

Blender drinks don’t get much boozier than this rendition of that raid-the-liquor-cabinet classic. Umbrella optional.

  • (1)
  • 10 M
  • 10 M
  • 2