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If Ina believes mashed potatoes need a little acidity to smooth out the richness, so be it. Here's our new go-to approach to this oh-so-comforting side dish.

Don't try to rush this ham. It's slow roasted in a maple glaze that imbues the porky deliciousness with cinnamon, allspice, cloves, and nutmeg.

This updated version of the classic, made with mini meatballs and creamy mushroom sauce, is so rich and comforting that you may never go back to the original.

Pastrami. We consider it the other corned beef. We also consider it darn easy to make it yourself.

These recipes for ways to use leftover chili will make you thankful that you made such a big pot.

"Everyone loved it, including the kiddos." "Quick and easy." "Perfect." "As good as any restaurant piccata I've ever had." That's what folks are saying about this recipe.

Ground sausage is a rock star when it comes to making inexpensive, comforting, and satisfying meals. These 8 recipes are proof.

This Italian sausage soup is a cozy one-pot meal that's laden with sweet sausage, tender gnocchi, spinach and topped with crispy pancetta.

Festive potluck recipes for your holiday gathering that are guaranteed to have guests lingering over the buffet table.

After sprinkling this spice blend over meat, potatoes, and vegetables, you'll never go back to plain old salt and pepper again.

Not your everyday mashed potatoes, these are ridiculously rich and comforting thanks to butter, sour cream, Parmesan, and roasted garlic. Leftovers freeze and reheat beautifully.

Because who doesn't love creamy, smoky, cheesy mashed potatoes?

Let's not mince words here—food on sticks is awesome. We all know it, so grab some skewers and start lining up stuff to grill, roast, toast, and otherwise enjoy.

A meal that requires just one pot, pleases everyone at the table, and uses up leftovers? Yes, please!

Need to get your fry fix without breaking your diet? These carrot fries are easy to make, healthy-ish, and come with a sweet and spicy dipping sauce.

Some people think the best part of Thanksgiving is the leftovers. If you're not one of them, the amazing combos on this list will change your mind.

Not everyone comes to dinner for the turkey. Some of us love the pre-dinner snacks, especially when they're this good. Here are some of our favorites.

Whatever you choose to call it, whether stuffing or dressing, we've got a foolproof recipe that'll make everyone at your table thankful.

An homage to all the pies, cakes, and tarts—including pumpkin, natch—that'd make a lovely Thanksgiving finish. 'Cuz we all could use a little more sweetness lately.

Our very own David Leite demystifies Bell's Seasoning, a Northeast Thanksgiving classic that's taking the rest of the world by surprise.