Hot and Sour Soup

Hot and Sour Soup

This is, quite frankly, the loveliest hot and sour soup we’ve ever had, with none of the usual gloppiness of takeout Chinese. And it’s on the table in just 20 minutes.

  • 20 M
  • 20 M
  • 38
A white bowl filled with chicken and sausage gumbo with a side of white rice

Cajun Chicken and Sausage Gumbo

“Your family will think you are AMAZING.” “A straightforward, real deal Cajun gumbo that everyone loved.” “Easy and affordable.” “A keeper!” That’s what folks are saying about this gumbo.

  • 2 H
  • 2 H, 45 M
  • 4
Glass bowl with spicy tomato blue cheese soup on a tray with a hunk of cheese and a spoon

Spicy Tomato Blue Cheese Soup

This spicy tomato soup gets its heat from Thai Sriracha sauce and depth from blue cheese. San Marzano tomatoes are used, so the soup can be made anytime.

  • 15 M
  • 1 H, 15 M
  • 25
A white bowl filled with lentil soup and topped with fried chiles, greek yogurt, and cilantro

Moroccan Lentil Soup

“Amazing.” “Wonderful.” “Warm satisfaction.” “Won the make-it-again award.” “Easy.” “Quick.” That’s what folks are saying about this luxuriously satiating soup.

  • 30 M
  • 1 H
  • 18
Bowl with a soup of navy beans, ham hocks, onions, celery, and parsley on brown fabric

Senate Bean Soup

A winter classic made with navy beans, a ham hock, and a handful of pantry ingredients that somehow meld together into a sum that’s far, far superlative to its parts.

  • Quick Glance
  • 20 M
  • 6 H
  • 6
Slow Cooker Chicken Stock

Slow Cooker Chicken Stock

Making stock from scratch was never difficult. And it just became even easier thanks to this slick slow cooker approach.

  • 15 M
  • 12 H
  • 29
A white bowl filled with split pea soup, set on a linen napkin

Slow Cooker Split Pea Soup

This bowl of comfort features all the hearty, stick-to-your-ribs goodness of traditional split pea soup with the added benefit of tossing everything in the slow cooker and walking away.

  • 50 M
  • 10 H, 50 M
  • 12
A white bowl filled with broth, avocado slices, lime wedges, cheese, and tortillas strips

Mexican Chicken Soup

This Mexican chicken soup is authentic Yucatan fare that’s simply broth, avocado, lime, tortilla, and rice. The sum is far more than the parts. And it’s comforting as heck.

  • Quick Glance
  • 30 M
  • 3 H
  • 0
A canning jar filled with golden brown beef broth

Beef Bone Broth

Remember the good old days when “bone broth” was simply called “beef stock”? Sigh. Whatever you call it, it’s still simple to make. And still spectacular to taste.

  • 10 M
  • 24 M
  • 15
A white bowl on a grey linen napkin filled with white beans, chicken, onions, and topped with cilantro and lime

Quick Chicken Chili

Exactly what you want—nay, need—when you’re crave something that’s satiating as heck but you need it to be quick as can be.

  • 25 M
  • 35 M
  • 8
Bowl of black-eyed peas in a tomato broth on a sheet of wood

Black-Eyed Pea Stew

This classic brings good luck to all who partake on New Year’s Day. Or so says Southern tradition. We can’t vouch for that, but we can vouch for it’s ability to bring sated appetites.

  • 25 M
  • 2 H, 45 M
  • 12
A pottery bowl filled with vegetable stew

Autumn Root Vegetable Stew

This Autumn stew recipe of carrots, turnips, parsnips, onion and plenty of spices is a vegetarian’s dream but satisfies even the biggest carnivore.

  • 1 H
  • 3 H
  • 5
A steel wok filled with mushrooms, greens, broth, and carrots, with a wooden spoon resting inside

Mushroom Miso Soup

Mushroom miso soup. Quick. Easy. Healthy. Vegan. And yes, it tastes spectacular.

  • Quick Glance
  • 40 M
  • 1 H, 10 M
  • 0