Leite's Culinaria

Tender roasted chicken legs, sautéed fennel and onions are brightened with briny olives and a pop of lemon in this cozy dinner.

This umami-rich bowl of creamy comfort requires only one pan, is on the table in just 40 minutes, and utilizes a genius hack for creating a stroganoff-esque sauce.

Like baklava, this baklava granola is filled with nuts, honey, cinnamon, and spices. Imagine, baklava for breakfast!

Whether you're under the weather or just craving a bowl of good old-fashioned comfort, this classic soup has you covered.

We cover everything from how to organize your freezer, the types of containers to use, and how to freeze some of the most used ingredients in your kitchen.

When you're looking for something quick--and easy--these recipes are just what you need. A handful of ingredients that taste like so much more.

These little gems are chewy, clock in with just the right amount of sweetness, and have a pleasantly nutty flavor. The magic? Barley flour.

The best planners are here--everything from the practical and digital to the elegant and pocket-size to plan 2022.

Tender pieces of cod are coated in a garlicky almond flour and pan-fried. The cucumber salsa adds a cooling note. Pssst. You'll never miss the tortillas.

A simple and easy dish, this spaghetti has umami notes from anchovies and a bright smack of citrus. Weeknight dinner solved.

The best part of waking up are these super-charged breakfast cookies loaded with oats, bananas, berries, and chocolate chips.