A jar of preserved lemons on a wooden board with lemon wedges and a few garlic cloves beside it.

Preserved Lemons

Perhaps the most iconic and indispensable ingredient in Moroccan cooking. And perhaps the easiest thing to make ever.
A chicken mushroom pot pie in a blue and white rectangular pie dish on a floral plate with fried potato chunks next to it.

Chicken Mushroom Pot Pies

A homey potpie with a creamy, savory sauce that you’ll want to lick off the plate. And did we mention the succulent chicken and mushrooms?
Five chocolate orange cupcakes with swirls of chocolate frosting on top.

Chocolate Orange Cupcakes

Nothing says loving from the oven quite like not-too-sweet chocolate cupcakes smothered with even more chocolate in fhte form of a not-too-sweet bittersweet frosting.
A gold-rimmed white plate topped with chickpea salad, orange segments, couscous, cilantro, and shaved carrot.

Roasted Chickpea Salad

Sure, this vegan roasted chickpea salad is healthy. More intriguingly, though, it’s brimming with earthy, warming spices and can’t-stop-at-just-one roasted chickpeas.
Images of 4 of the 8 banana bread recipes -- bourbon spiked banana bread, banana bread french toast, banana muffins, and paleo banana bread.

Banana Bread Recipes

If you're anything like us, you'll take banana bread in whatever form you can get it. Muffins, granola, French toast, or a good old-fashioned loaf.
A layered German chocolate cake with coconut pecan frosting on a platter with a few slices cut from it.

German Chocolate Cake

Dark chocolate cake stacked high and smothered with gooey caramel and coconut and pecans? Don't mind if we do.
A bowl of authentic Vietnamese pho with rice noodles, beef, lemon, basil, and scallions in it and a pair of chopsticks resting on top of the bowl.

Authentic Vietnamese Pho

Here's how to make the exquisitely nuanced and awesomely slurpable Vietnamese beef and rice noodle soup known as pho.
Several paleo snickerdoodles scattered on a table, one with a bite out of it.

Paleo Snickerdoodles

Thanks to this gluten-free, paleo-friendly godsend of a recipe, everyone can have their snickerdoodles and eat them, too.
A tin cup on its side with homemade maple sugar spilling out

How to Make Maple Sugar

Making maple sugar at home isn't difficult or tricky or fearsome. It's actually crazy simple. And ridiculously tasty. And paleo-friendly.
Three bowls filled with spaghetti and mushroom bolognese, next to a large pot of mushroom bolognese, and a small dish of Parmesan cheese.

Mushroom Bolognese

Spag bol is comfort food but if you’d rather go veggie, this umami bomb is a superb alternative.
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