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This easy-to-make, more-ish snack just earned its rightful place on our Super Bowl menu.

Though traditionally a first course, bone marrow is sufficient enough to be both first course and last course. And maybe each course in between.

Just for a day, put aside all thoughts of diets, waist sizes, and cholesterol and make a pie with this marvelous lard crust. You may never go back.

There are chocolate chunk cookies and then there are THESE chocolate chunk cookies. After experiencing the combination of dark chocolate, brown butter, and toasted milk powder, we're never going back.

A grilled mac and cheese sandwich? You better believe it. Here's how to make it.

This easy-peasy marinated grilled chicken with sweet and spicy honey lime sauce is going to be on regular rotation at our dinner tables. We're betting it will be at yours, too.

This slightly sweet, subtly tangy, entirely apple-y vinaigrette recipe is going to come in far more handy than you can ever imagine.

A holiday cookie if we ever saw one! So buttery, so nutty, so delicate, so mind-bendingly charming, these traditional Viennese cookies rival the city's fancier pastries as our fave.

These sweetly savory scones take the traditional sweet and savory intermingling of apple pie and Cheddar and make it portable and pastry perfect.

Because some days you just want (need?) a stiff drink. Like today. This is where you turn in those times.

Looks like upside-down cake. Tastes like upside-down cake. Yet this sticky citrusy dessert couldn't be more right side up as far as we're concerned.

Crisp as a cracker. Less sweet than a cookie. And certain to be safe from the kids as they have a distinct adult dark chocolate allure.

Alice Medrich strikes again with this flaky, buttery crust filled with rich chocolate custard infused with a hint of espresso.

Because sometimes all you want is a little cake all to yourself. All the better if it has some semblance of healthfulness. These sweet little solutions to your craving are ready and waiting.

Making fresh homemade Spanish sausage is completely doable at home and it's easier than you may think.

These bread pudding muffins are just bread pudding baked in muffin tins for creamy, custardy, crisp-topped results.

Tangy lemon is always a perfect partner for chicken thighs, especially when they have that delectable crispy skin. And it's ready in 45 minutes. Alright!

We can imagine all manner of occasions where this easy, last-minute phyllo phenom would be welcome. Can't you?

This is an exceptionally easy way to sate those crave-worthy Vietnamese flavors at home. Not a lot of ingredients or special techniques, just sticky caramelized perfection.

If you've been looking for a gorgeously cheesy, autumn side filled with potatoes, pumpkin, and lots of cheese, we've got good news for you. You're going to love it.