Bacon. Bourbon. Boom. The smokiness of cured pork lends its subtle loveliness to the South’s smoothest booze.

• Quick Glance
• 15 M
• 12 H
• 4

Grilling. Boiling. Microwaving. Roasting. Steaming. We’ve got the best ways to cook wieners right here, folks.

• 5 M
• 5 M
• 10

Whether you have unripe berries, overripe berries, or an abundance of the season’s most fragrant berries, say hello to your sweetly sticky solution.

• Quick Glance
• 10 M
• 50 M
• 13

How fortunate for us—and by us, I mean humanity—that there exists this recipe for the best classic coleslaw known to man.

• 15 M
• 2 H, 25 M
• 8

Forget Pepperidge Farm. Where’s the satisfaction in just ripping the bag open? Where’s the longing that comes with anticipation? Right here with these homemade Milanos.

• Quick Glance
• 1 H, 30 M
• 4 H
• 8

A nifty little ooh- and aah-inducing riff on the classic croque madame that’s perfect to assemble ahead of time for big batch brunches.

• 30 M
• 50 M
• 8

When David decides to DIY bacon, he really decides to DIY bacon. Seriously, folks. You gotta taste his take on cured pig.

• 25 M
• 7 D, 4 H
• 44

Not your ordinary molasses spice cookies, these owe their nice hit of savory to a hit of black pepper. Once you’ve tried these, you may never go back.

• Quick Glance
• 35 M
• 1 H, 45 M
• 0

We’re bewitched, thanks to this aged cookie dough–yes, aged COOKIE DOUGH–that indulges us in an adult cookie with notes of rich butterscotch and bitter dark chocolate.

• 15 M
• 1 D, 12 H
• 250

“Spectacular.” “Sinful.” “Easy.” “Airy.” “Buttery.” “Lofty.” “Perfect.” That’s what folks are saying about these little lovelies.

• 25 M
• 45 M
• 60

Perfection. That’s what we think of this simple yet exquisite melding of pork, butter, salt, and pepper from chef Gabrielle Hamilton.

• 10 M
• 20 M
• 4

Homemade corned beef is crazy easy to make. It’s essentially brisket that’s given a makeover of sorts by letting it linger in a brine solution of spices.

• 30 M
• 5 D, 3 H
• 216

Easy, healthy, scrumptious, simple, vegan, and done in an hour.

• Quick Glance
• 15 M
• 1 H
• 0

Behold, the no-knead bread recipe that incited an insurrection among home bakers everywhere.

• 30 M
• 3 H, 30 M
• 163