Rib Eye Steak

Rib Eye Steak

Rib eye steak. Salt. Pepper. Flame. And this technique. That’s all it takes to create one of the most superlative suppers known to man.

  • 40 M
  • 1 H, 50 M
  • 14
Five small tarts filled with orange curd and topped with candied orange slices on a cooling rack

Orange Curd Tartlets

A riff on the classic lemon tart that’s ubiquitous in pâtisseries all across Frances, these orange tartlets are comfort food extraordinaire.

  • Quick Glance
  • 1 H, 15 M
  • 5 H, 30 M
  • 1
Best Oatmeal Cookies

Best Oatmeal Cookies

These oatmeal cookies are like the baking version of those Choose Your Own Adventure books, which means your cookies end up exactly the way you like them.

  • 30 M
  • 1 H
  • 35
Split Pea Soup

Slow Cooker Split Pea Soup

This bowl of comfort features all the hearty, stick-to-your-ribs goodness of traditional split pea soup with the added benefit of tossing everything in the slow cooker and walking away.

  • 50 M
  • 10 H, 50 M
  • 6
Baked Fries

Baked Fries

These baked fries are easy and healthy and homemade and crispy on the outside and a lot like steak fries. Tempted? You should be.

  • Quick Glance
  • 15 M
  • 1 H, 15 M
  • 2
Pressure Cooker Ribs

Pressure Cooker Ribs

We confess, we’d never imagined you could turn ribs fall-off-the-bone tender in 30 minutes. Until this recipe made believers out of us.

Casserole dish with cooked sliced potatoes covered with cheese and sprinkled with thyme

Potatoes Dauphinoise

Potatoes. Cream. Cheese. And a French lineage. We really don’t think comfort food gets any more comfort-y than this.

  • Quick Glance
  • 25 M
  • 2 H, 30 M
  • 0
Kentucky Coffee

Kentucky Coffee

This bourbon-imbued after-dinner drink, a variation on classic Irish coffee, is guaranteed to make everything alright.

  • Quick Glance
  • 10 M
  • 10 M
  • 2
Chocolate Sour Cream Bundt Cake

Chocolate Sour Cream Bundt Cake

Does the true beauty of this cake lie in its stunning silhouette? Its intensely chocolatey chocolatiness? Or its lazy-day ease? You tell us.

  • 25 M
  • 1 H, 30 M
  • 86
Gingerbread Cheesecake

Gingerbread Cheesecake

This gingerbread cheesecake tastes like the classic Christmas spices of cinnamon, ginger, nutmeg, and clove in each and every bite of this simple yet stunning dessert.

  • 50 M
  • 3 H
  • 12
Butternut Squash Gratin

Butternut Squash Gratin

“Beautiful.” “Delicious.” “Easy.” “Comforting.” “One of the best things I’ve EVER made.” That’s what folks are saying about this recipe.

  • 25 M
  • 50 M
  • 4
Cajun Spice Mix

Cajun Spice Mix

Cayenne. Paprika. Pepper. Chili powder. Remarkable how something so simple can taste so complex.

  • 5 M
  • 5 M
  • 11