Cinnamon Tea

This cinnamon tea–a warming, cozy drink–is easy, simple, and always welcome. Just steep cinnamon sticks in simmering water, pour, add a bit of your favorite sweetener, and you’re set.

Cinnamon Bark Tea

Simple is better. Cliche? Perhaps. True? Undoubtedly. This simple yet lovely cinnamon tea is the perfect example of it. All you need are cinnamon sticks and, if you’ve got any sort of sweet tooth, a touch of sugar or other sweetener. That’s all that’s required for this soothing sipper that’s equally satisfying winter or summer.–Renee Schettler Rossi

Cinnamon Tea

  • Quick Glance
  • 5 M
  • 20 M
  • Serves 4
Print RecipeBuy the The Food of Oman cookbook

Want it? Click it.


Email Grocery List

Ingredients sent!

Send Grocery List

Email the grocery list for this recipe to:

Is required
Is required
  • 4 cinnamon sticks
  • Sugar, to taste


  • 1. In a small saucepan, bring 4 cups water and the cinnamon sticks to a boil. Cover, reduce the heat to medium-low, and simmer for 15 minutes. Remove from the heat.
  • 2. Divvy the tea among mugs, cups, or glasses, placing a cinnamon stick in each glass. Sweeten with sugar to taste.

Recipe Testers Reviews


#leitesculinaria on Instagram If you make this recipe, snap a photo and hashtag it #LeitesCulinaria. We'd love to see your creations on Instagram, Facebook, and Twitter.

Have something to say?

Then tell us. Have a picture you'd like to add to your comment? Attach it below. And as always, please take a gander at our comment policy before posting.

Upload a picture of your dish