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Home | Recipes | Cuisine | Spanish

Spanish

Spain is known for its rich culinary heritage, where bold flavors and fresh ingredients are celebrated in every dish. From hearty sausages to savory chicken wings and crispy tortas de aceite, our recipes capture the essence of traditional Spanish cooking. Whether you’re looking to recreate your favorite Spanish tapas or explore new flavors, our recipes will take you on a culinary journey through the diverse regions of Spain.

A skillet filled with shrimp with chorizo and toasted bread slices on the side.
A slice of burnt Basque cheesecake with pomegranate on a plate, garnished with pomegranate seeds and a spoon.

Basque Cheesecake with Pomegranate Molasses

3 hrs

Three links of butifarra fresca stacked on top of each other

Butifarra Fresca ~ Homemade Spanish Sausage

18 hrs

Shrimp and chorizo plated in a white bowl, topped with parsley and lemon zest, with grilled lemon halves beside the dish.

Shrimp with Chorizo

30 mins

Potatoes with Mexican chorizo tucked inside tortillas with a glass of beer on the side.

Potatoes With Mexican Chorizo

50 mins

A spoon resting inside a bowl of Catalan custard.

Catalan Custard ~ Crèma Catalana

2 hrs

A white oval dish filled with cooked spinach with raisins and pine nuts sprinkled over the top and a spoon resting in the dish.

Spinach with Raisins and Pine Nuts

30 mins

Several Spanish olive oil tortas in a bowl lined with a lace linen cloth.

Spanish Olive Oil Tortas ~ Tortas de Aceite

50 mins

A ladle of braised cranberry beans with chorizo being held above a bowl.

Braised Cranberry Beans with Chorizo

1 hr 50 mins

A salt-baked red snapper with all the flesh removed from the bones and a broken salt crust and knife beside the fish skeleton.

Salt-Baked Red Snapper ~ Lubina a la Sel

1 hr

A pitcher and glasses of white sangria spritzer, filled with slices of lemons and oranges

White Sangria Spritzer

2 hrs 10 mins

A classic flan de leche on a white plate, covered with caramel and a spoonful of custard missing from the flan.

Flan de Leche

2 hrs

A skillet filled with mushrooms with garlic and sherry, sprinkled with parsley, and a wooden spoon resting beside it.

Mushrooms with Garlic and Sherry

35 mins

A wooden bowl filled with Catalan bread salad and a frothy beer on the side.

Catalan Bread Salad ~ Escalivada

40 mins

Catalan lamb skewers on sliced cucumbers topped with a romesco sauce

Catalan Lamb Skewers

4 hrs 40 mins

Catalan lamb skewers on sliced cucumbers topped with a romesco sauce

Sofregit ~ Catalan Tomato Sauce

2 hrs 10 mins

Tall glass of tinto de verano, a read wine with Sprite, and ice cubes.

Tinto de Verano

5 mins

Two glass dishes of orange flan on a lace tablecloth.

Spanish Orange Flan

9 hrs

A plate topped with a serving of chorizo eggs benedict - chorizo hollandaise, garlicky spinach, and poached egg on toast.

Chorizo Eggs Benedict

30 mins

Links of sausage made using the how to make chorizo method.

How To Make Chorizo

1 d 3 hrs

A loaf of Galician rye bread with a slice cut off to show the airy texture.

Sourdough Rye Bread

13 hrs

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