Pork & Ham

Despite this recipe having a cheater-like approach with a surprisingly short ingredient list and no waiting all day for it to be done, it tastes remarkably like the real deal. Swear.

• Quick Glance
• 25 M
• 1 H, 10 M
• 0

The sort of simple dish that looks (and tastes!) like you spent all day preparing it but, in reality, requires only a handful of pantry ingredients and is completely doable on a weeknight.

• Quick Glance
• 15 M
• 45 M
• 0

Unspeakably more nuanced than takeout Thai, these stir-fried noodles boast a sigh-inducing balance of salty, sour, and sweet. In other words, it’s the real deal.

• (1)
• 35 M
• 1 H
• 10

There’s nothing wallflowerish about this stir-fry, not with its gingery zing of tongue-tingling, sinus-clearing, tummy-settling ginger. Nothing at all.

• (1)
• 25 M
• 25 M
• 2

This classic brings good luck to all who partake on New Year’s Day. Or so says Southern tradition. We can’t vouch for that, but we can vouch for it’s ability to bring sated appetites.

• (3)
• 25 M
• 2 H, 45 M
• 16

Ah, sassafras. It plays oh so nicely with ginger, nutmeg, cloves, and anise to enhance the smoky, saltiness goodness of glazed ham.

• (1)
• 30 M
• 4 H, 30 M
• 1

One pan. No fuss. Minimal carbs. Lotsa flavor. And just 30 minutes. You can understand why we are swooning over this little weeknight stunner.

• Quick Glance
• 20 M
• 30 M
• 0

Just like what your grandma would put on the table for Sunday night supper. (Don’t you love how food instantly transports you across time and space?)

• (9)
• 10 M
• 1 H, 35 M
• 55

These red chile pork tamales are the real authentic Mexican deal. They taste like they were carefully crafted by the loveliest abuela imaginable. Here’s how to make them.

• (5)
• 1 H, 30 M
• 8 H, 30 M
• 30

A mashup of two Italian classics, arista and porchetta. A stuffed roast with rosemary and ground pork that’s ridiculously simple to make. And even easier to devour.

• (3)
• 50 M
• 2 H, 15 M
• 10

Barely a recipe, this weeknight salvation is more like a simple blueprint for eating in season. Amen to that.

• (1)
• 25 M
• 45 M
• 10

Quiche for one? It sounds a lot more ambitious than it actually is. It’s truly a cinch to make. So go on. Love yourself a little. Or a lot.

• (1)
• 15 M
• 1 H
• 4

Quite frankly, these remind us why meatballs are a thing of magnificence. It owes its loveliness to chorizo, Cheddar, chili powder, and cilantro.

• (2)
• 25 M
• 45 M
• 18

A German classic, perfected–and embellished with the addition of bacon. Simple enough for weeknight cravings as well as lazy weekend entertaining. Beer optional.

• Quick Glance
• 30 M
• 45 M
• 0