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Sort through a century of American history, decade by decade, and explore the ginormous shift in how we think about food.

Don't try to rush this ham. It's slow roasted in a maple glaze that imbues the porky deliciousness with cinnamon, allspice, cloves, and nutmeg.

Sweetly caramelized roasted squash is tempered with the earthy funkiness of blue cheese. Stealthy healthy yet luxurious. And still quick and easy.

Like a chorus line of Rockettes, tender slices of brisket lean on each other in perfect symmetry and perfect doneness. Here's how to replicate this performance at home.

Kick off summer with this outstanding selection of juicy burgers, classic salads, grilling favorites, and easy desserts.

Got ham? This French classic typically draws on duck confit but is just as sublime when used to disguise leftover ham.

Always wanted to be Mom's favorite? It's all but guaranteed with these impressive, foolproof, yet completely doable recipes to make.

An Italian tradition that, in true form, transforms simple ingredients into something sublime.

Creamy custard is infused with tea for an unusual take on the classic Portuguese flan. The classic caramel topping gives the dessert its depth and sweetness.

The last thing you need to worry about tomorrow morning is breakfast. With this brioche French toast, you assemble it today, let it sit in the fridge overnight, and tomorrow slide it in the oven. By the time gifts are open, breakfast will be on the table.

A Mediterranean classic that's healthy as can be although you'd never guess it from the indulgent taste.

This skillet full of pumpkin macaroni and cheese awesomeness ranks off the charts in its indulgence-o-rama rating.

You asked. We answered. Behold, one-dish lasagna recipes for each and every situation, whether easy or traditional, beef or vegetarian, inexpensive or a little more lavish. The one commonality? Their satisfying superlativeness.

This shepherd's pie recipe is a touch untraditional, relying on tender braised lamb shank rather than the typical ground lamb. Call us rebels.

The collision of French onion soup and mac and cheese--the stuff of dreams. It's comfort food at its finest, just wait until you taste the topping.

Stash a few of these comforting meals in your freezer for those busy weeknights or when you just can't muster the enthusiasm to cook.

Jambalaya just doesn't get any more authentic than this deeply flavored, deeply revered rendition from Cajun country.

If you're searching for a way to cut down on meat, or if you're pro-veggie already, we have some great ideas for you. Just as comforting, tasty, and satiating.

A meal that requires just one pot, pleases everyone at the table, and uses up leftovers? Yes, please!

When life hands you too many doughnuts—yes, it's possible—make pudding. You heard us. Doughnut pudding.