Serving bowl and small bowl of French rice pudding topped with whipped cream, along with spoons on a lace tablecloth

Riz au Lait ~ French Rice Pudding

Riz au lait is another way of saying French rice pudding. So gosh darn easy and impossible to stop eating, it’s quite possibly the thing we love most about the French.

  • (2)
  • 10 M
  • 45 M
  • 4
An asparagus and arugula salad topped with Parmesan on a teardrop-shaped plate.

Asparagus and Arugula Salad

Simplicity itself. Blanched asparagus, fresh arugula, shavings of Parmigiano Reggiano cheese, and vinaigrette. Sorta tastes like spring.

  • Quick Glance
  • 20 M
  • 25 M
  • 0
A slice of bread topped with egg salad without mayo n a white plate.

Egg Salad Without Mayo

Most definitely not your grandma’s egg salad. It’s crammed full of gently caramelized onions and it’s sooo surprisingly lovely you won’t even miss the mayo. Swear.

  • (6)
  • 10 M
  • 45 M
  • 26
A crate filled with an assortment of dyed easter eggs.

Dyed Easter Eggs

Ditch the fizzy artificially dyed tablets for something more natural. And inexpensive. And made from stuff you already have on hand, including kitchen scraps you’d otherwise toss.

  • (1)
  • 15 M
  • 45 M
  • 2
A bowl of Cuban black bean soup with a wooden ladle next to a yellow plate filled with white rice.

Cuban Black Bean Soup

This Havana-style black bean soup is gonna surprise you with just how intensely flavored it is despite calling for just cheap vegetarian ingredients.

  • (2)
  • 40 M
  • 3 H, 15 M
  • 10
A broken slice of banana bread stacked on a white plate

Banana Bread

A superlative version of the classic American quick bread that everyone loves. And that everyone pretty much always has the ingredients for on hand.

  • (39)
  • 30 M
  • 1 H, 30 M
  • 122
Two girls sharing a chocolate cookie decorated with sprinkles.

Chocolate Cookies

Sometimes cookies are so amazing your instinct is to keep ’em all to yourself but you find yourself simply not being able to resist sharing them with loved ones. These are them.

  • (1)
  • 20 M
  • 1 H
  • 2
A partially sliced loaf of buttermilk sandwich bread on a wooden cutting board with a bread knife lying beside it.

Buttermilk Sandwich Bread

A fast-rising home-baked white sandwich loaf that tastes–dare we say it?–better than mom’s. Way better. And just wait ’til you toast it.

  • (1)
  • 15 M
  • 1 H, 30 M
  • 30
A loaf of English muffin bread with two slices cut from the end on a wooden board.

English Muffin Bread

Incomparably easier than traditional English muffins yet with all the requisite nooks and crannies that God—and the British—intended.

  • (2)
  • 15 M
  • 1 H, 45 M
  • 6
A glass half-filled with homemade almond milk with a serving knife resting in front of it.

Homemade Almond Milk

There’s literally no comparison between homemade almond milk and store-bought almond milk. None. No way. Nuh uh. Nope.

  • (4)
  • 15 M
  • 6 H, 15 M
  • 12