Roast Pork Loin with Apples and Onions1/34
This pork loin, with its fennel and garlic rub and apples and onions roasted on the same sheet pan, is about to become your new favorite supper salvation.
Oven Roasted Chicken Thighs2/34
"Simple." "Perfect." "The moistest chicken with the crispest skin we've ever had." That's what folks are saying about this crowd-pleasing, weeknight-friendly trick.
Flat Roasted Chicken with Smoked Paprika3/34
There are sooooooo many reasons to love this spicy, smoky, flat roasted chicken with smoked paprika.
BBQ Oven Ribs4/34
Astoundingly tender and judiciously spicy, these oven barbecued ribs gain a rich, deep smokiness from a simple turn in a hot oven, no fancy outdoor equipment required.
Baked Bacon5/34
A ridiculously easy way to cook bacon for a crowd. No fuss. No standing at the stovetop. No spatters.
Crispy Smashed Potatoes With Herbs6/34
Imagine the crispness of a French fry colliding with the fluffiness of a baked potato. That's what this recipe delivers. You're welcome.
Almond and Coconut Granola7/34
An inspired take on a classic, this simple, sassy granola recipe is yours to follow to the letter or tweak to your (or your most picky family member's) content.
Baked French Fries8/34
Crisp yet tender potato-y goodness that'll ease your craving, each and every time. You'll never guess they're not fried.
Roasted Asparagus9/34
Think a recipe for roast asparagus isn't necessary? We thought so, too...until we tried this. Lovely spears time after time. Not at all mushy. And never tough.
Whole Roasted Cauliflower10/34
So novel to serve (and so delicious to eat) that you, as well as any finicky eaters at your table, might just forget any prior bland experiences you may have had with cauliflower.
Roasted Red Cabbage11/34
So incredibly easy to make it's ridiculous. Perfect for when you KNOW you need to eat your vegetables but desperately want to switch things up a little with something unexpected.
Sheet Pan Taco Bake12/34
Taco meets casserole in this clever and crowd-pleasing approach to perfectly seasoned tacos.
Pepperoni Pan Pizza13/34
Made with the simplest, freshest tomato sauce ever, two types of mozzarella, and everyone's favorite topping. And it's made on a plain old baking sheet. No fancy pizza stone required.
Breaded Oven Fried Chicken Thighs14/34
Sometimes less is more. Witness these crumb-coated thighs which come together with no fuss and are easily adaptable to whatever you have on hand.
Bite-Size Bacon and Cheese Scones15/34
Cute as a button, and not much bigger, these buttery, bacony scones are the most diminutive and darned good biscuits we've had in recent memory. Maybe ever.
Easy Roasted Carrots16/34
Four ingredients and one simple technique that will leave everyone asking—maybe even demanding—you for more. A keeper of a side dish.
Chipotle Chicken Wings17/34
Not your ordinary chicken wings, these are tossed in spicy, sticky, ever so slightly sweet chipotle rub and roasted with sweet potato wedges. A no-fuss sheet-pan stunner.
Sheet Pan Chickpea Curry18/34
This sheet pan chickpea curry is a hearty, healthy, one-pan vegetarian meal of garbanzo beans, cauliflower, eggplant, and tomatoes that are warmly spiced with hot curry powder.
White Pizza19/34
We find this lovely, albeit subtly flavored, little number to be one of the simpler pleasures in life. We think you'll concur.
Homemade Tomato Paste20/34
Never again tussle with that teensy tin can that always contains too much or too little paste for your recipe. Nope. Never again. Not with this mellow, caramelized homemade conserva.
Baked Fish with Lemon Bread Crumbs21/34
Quick, easy, healthful, spectacular in terms of taste, and exactly what you need these last couple of Fridays before Easter.
Brown Butter Winter Squash22/34
One taste and you'll forget all about that butter and brown sugar trick your mom taught you long ago. Promise.
BBQ Meatballs23/34
Meatballs take a bath in homemade BBQ sauce that boasts an incredible sweet heat and a complexity that you'd never believe happens with so little effort.
Duck Fat Roasted Carrots24/34
Surely you’ve heard of potatoes roasted in duck fat? Same basic principle—and unspeakable loveliness—applies here.
Sheet Pan Sausage and Peppers25/34
Toss together everything for dinner on a single sheet pan and shove it in the oven while you tend to other things that need to get done. You're welcome.
Mushroom Leek Tart26/34
"Impressive." "Easy." "Yummy." "Brilliant." "No leftovers!" That's what folks are saying about this lovely little tart.
Whole Roasted Onions27/34
Plonk unpeeled onions on a baking sheet. Shove in oven. Come back later for achingly sweet, tender, mellow oniony goodness. Accept accolades. See how easy that was?
Classic English Toffee28/34
Almonds and dark chocolate or peanuts and milk chocolate? Can't go wrong either way with this classic candy.
Pork Loin Roast29/34
Just like what your grandma would put on the table for Sunday night supper. (Don't you love how food instantly transports you through time?!)
Peppery Chicken Wings30/34
The intensity of the classic buffalo wing is tempered here, usurped by a deliciously, defiantly untraditional blend of beguiling spices.
Roast Pork Chops with Peaches31/34
An easy, no-fuss, one-sheet meal of seasoned, roasted pork chops, peach wedges, and red onion. Another reason to be grateful for the summer season.
Tomatoes Provençal32/34
Is there anything as sweetly satisfying as heirloom tomatoes eaten raw over the sink? Probably not. But when you tire of that, there's always this deeply satiating tactic.
Kale Chips33/34
Potato chip fiends, stop your scoffing. We double-dog dare you to make a batch and stop at just one.
Brownies for a Crowd34/34
"So satisfying." "Cakey and chocolatey and everything a brownie should be." That's what folks are saying about this crowd-pleaser.