Sides & Vegetables

A partially covered Dutch oven filled with cooked Parmesan potato gratin.

Parmesan Potato Gratin

We used to get our gratins and scalloped potatoes confused. But then we tried this gratin. Guess which one is now our favorite?!

A rectangular baking dish filled with wild mushroom stuffing with leeks.

Wild Mushroom Stuffing

Earthy collides with slightly sweet in this beautiful burnished brioche and wild mushroom stuffing. (Did we mention it’s easy?)

A round baking dish filled with scalloped potatoes and two stacked white plates topped with a serving of the scalloped potatoes.

Scalloped Potatoes

Essentially creamy easy cheesy side dish awesomeness., these are as welcome on weeknights as they are on holidays.

A partially cut loaf of tomato focaccia on a sheet of parchment on a wooden cutting board with a knife on the side.

Spicy Tomato Focaccia

Folks are raving about this masala focaccia that tops tender, fluffy focaccia bread with a spicy tomato, onion, and chile topping. See for yourself.

A casserole dish of baked mac and cheese with carrots.

Mac and Cheese with Carrots

Simple and, yes, a little sneaky, this kid-friendly, fuss-free, casserole-like mac and cheese melds Cheddar and carrot to healthful effect.

Gray speckled bowl of beet salad with feta and pumpkin seeds, along with spinach and sliced red onions.

Beet Salad with Feta and Pumpkin Seeds

A stunning jumble of ingredients you’ll forget are healthy the moment you take a bite. Sweet roasted beets. Peppery watercress. Tangy feta. And a perfectly balanced vinaigrette.

A loaf of braided challah bread on a baking sheet with a serrated knife.

Challah Bread

Rich, slightly sweet, and chewy in the best way, this Jewish challah is a stunner. Perfect for shabbat and Rosh Hashanah.

Two grilled zucchini halves on a white plate, topped with mint salsa.

Grilled Zucchini with Mint Salsa

This healthy, low-carb side dish of grilled zucchini topped with punchy mint salsa verde makes excellent use of an abundance of summer zucchini.

A round blue plate topped with rainbow chard salad, candied nuts, and creamy dressing.

Rainbow Chard Salad

This rainbow chard salad teaches you the magnificence that is Swiss chard when served ever so slightly cooked with walnuts and cheese.

A yellow bowl filled with cowboy caviar salad with a bowl of tortilla chips on the side.

Cowboy Caviar Salad

Eating healthy was never so easy—or mingled so nicely with tortilla chips and beer.

A green bowl filled with air fryer shoestring fries with a person picking some out of it.

Air Fryer Shoestring Fries

These shoestring fries have all the crispy, crunchy goodness you love about traditional French fries, but are made healthier in your air fryer.

A white plate topped with crispy smashed potato salad sprinkled with pancetta and chives and topped with a creamy dressing.

Crispy Smashed Potato Salad

Smashed potatoes, crispy pancetta, charred scallions, and a creamy yogurt and mayo dressing get tossed together in this easy side dish that you’ll keep coming back to.

Two air fryer hasselback potatoes on a white plate with a person squeezing lemon over the top.

Air Fryer Hasselback Potatoes

These Hasselback potatoes are crispy on the outside, creamy on the inside, and conveniently made in the air fryer. Sounds like a perfect potato to us.

A white oval serving platter filled with carrot ribbon salad and garnished with cilantro leaves.

Carrot Ribbon Salad

We’re declaring this easy, healthy salad of carrots, cilantro, and toasted cumin vinaigrette your summer go-to salad.

A white plate filled with crispy smashed buffalo potatoes with a bowl of blue cheese sauce on the side and a spoon resting inside.

Crispy Smashed Buffalo Potatoes

If, like us, Buffalo wings and smashed potatoes top your list of fave foods, then these crispy Buffalo smashed potatoes will steal your heart.

A white porcelain bowl filled with creamy red potato salad, topped with sliced scallions and a serving spoon resting inside

Creamy Red Potato Salad

This make-ahead, tangy, lightened-up version of the classic is going to be on repeat all summer long.

A grey bowl filled with roasted radishes, sprinkled with thyme.

Roasted Radishes

Roasting these rotund little root veggies turns them docile as anything dug out of the ground can be. Consider them to be dirt candy.