Sides & Vegetables

A wok filled with stir-fried spinach with miso and ginger and a colander with fresh spinach beside the wok.

Stir-Fried Spinach with Miso and Ginger

A fast, easy, and unbelievably enticing way to get your greens. (And a perfect way to use up that container of miso in the back of your fridge.)

  • Quick Glance
  • 15 M
  • 15 M
  • 0
A black rectangular serving dish filled with slices of roasted squash with chile and honey, slices of roasted tofu, scallions, squeezed lime halves, and sesame seeds.

Roasted Squash with Chile and Honey

A little chile and honey elevate roasted squash to another dimension entirely. Trust us. This is not your typical roasted winter squash.

  • Quick Glance
  • 40 M
  • 1 H, 10 M
  • 0
Four portions of roasted beet and quinoa salad served in a radicchio leaves on a white marble board.

Roasted Beet and Quinoa Salad

The epitome of what healthful food ought to be, this salad not only looks stunning but, more importantly, is just as stunning to the palate.

  • Quick Glance
  • 30 M
  • 2 H
  • 0
Maple glazed carrots with bourbon and parsnips on a black oval platter with a dish of salt beside it.

Maple Glazed Carrots with Bourbon

Sweet enough to entice the kid in you but boozy enough to appeal to the adult in you. (Apparently we like our vegetables the same way we like our cocktails.)

  • 20 M
  • 45 M
  • 2
A wooden bowl filled with Manchego potato chips and sprinkled with more Manchego cheese.

Manchego Potato Chips

Magnificent. Marvie. Munchable. Manchego-y. Mmmm. That’s how we think of these glammed-up potato chips (and you can use a shortcut by

  • Quick Glance
  • 30 M
  • 1 H
  • 0
A hand using a wooden spoon to lift a scoop of macaroni and cheese with zucchini out of a cast iron pot.

Macaroni and Cheese with Zucchini

We swear no one will notice flecks of suspiciously healthy green once they’re cramming their faces with this indulgently creamy stovetop classic smothered with crisp, buttery bread crumbs.

  • Quick Glance
  • 45 M
  • 1 H, 15 M
  • 0
Skillet on a grill filled with eggplant caponata--chopped eggplant, onions, fennel, onions, almonds, basil

Eggplant Caponata

Eggplant, celery, fennel, zucchini, onion, tomatoes, olives, raisins, and pine nuts, oh my! Sicilian heaven in the form of a pleasingly tart side dish of sorts.

  • 30 M
  • 1 H, 30 M
  • 6
A rectangular casserole dish filled with spicy tomato crumble, and a spoon resting in it.

Spicy Tomato Crumble

This spicy tomato crumble isn’t your run-of-the-mill crumble with its savory tomato filling and gently spiced crumble topping. And leftovers reheat beautifully.

  • 20 M
  • 1 H
  • 4
Cast-iron pot with a loaf of Jim Lahey's no-knead whole-wheat bread on a gray background

Jim Lahey’s No-Knead Whole-Wheat Bread

Bread that’s homemade, healthful, and has no need for kneading? Believe it. All that’s left to do is let this rugged loaf bake while you bask in its impending goodness.

  • 30 M
  • 1 H, 30 M
  • 28
A metal platter holding five grilled portobello mushrooms, topped with garlic rosemary butter.

Grilled Portobello Mushrooms

These grilled portobello mushrooms are topped with butter, garlic, rosemary, and soy sauce for an incredible and indescribable umami savoriness.

  • Quick Glance
  • 15 M
  • 30 M
  • 0
A white bowl of French lentil soup, topped with ribbons of chard.

French Lentil Soup

Hearty, healthy, comforting as heck, and it comes together in a single pot and makes ample leftovers to see you through the rest of the week.

  • Quick Glance
  • 40 M
  • 1 H, 30 M
  • 0
A white bowl filled with orzo with roasted vegetables, pine nuts, and fresh basil, and a wooden spoon.

Orzo with Roasted Vegetables

Essentially a dinner-worthy, clean-out-the-fridge pasta salad that’s impossibly simple to throw together yet stunningly impressive.

  • Quick Glance
  • 30 M
  • 50 M
  • 0
A loaf of ciabatta, sliced, and filled with large air holes

Ciabatta

Every once in a while, along comes a loaf of bread that’s so rustic, so memorable, it ruins every other bread experience. Here’s that loaf.

  • 30 M
  • 4 H, 20 M
  • 301