Behold, the no-knead bread recipe that incited an insurrection among home bakers everywhere.
Sides & Vegetables
Brie Mac and Cheese
The creamiest, cheesiest, most comforting mac and cheese you’re ever going to try. Swear.
Easy Roasted Carrots
Four ingredients and one simple technique that will leave everyone asking—maybe even demanding—you for more. A keeper of a side dish.
Spicy Roasted Cauliflower
A perfectly cooked and gently spiced specimen of cruciferous loveliness. You’re seriously not going to be able to stop noshing this.
Barbecue Potato Chips
A cheater’s version of homemade barbecue potato chips that will have you hooked for life. Taste ’em and get back to us.
Carrot Fries with Chipotle Sauce
Need to get your fry fix without breaking your diet? These carrot fries are easy to make, healthy-ish, and come with a sweet and spicy dipping sauce.
Bacon Cornbread
There’s cornbread. And then there’s cornbread enhanced with bacon, corn, and good ol’ bacon drippings. Just as God intended, folks who’ve made it have been saying.
Black-Eyed Pea Salad
A sublime and tasty crossover between vegan and soul food—who would have thought it was possible? It is and it’s fabulous. Healthy and filled with flavor, it’s everything a salad should be.
Potato Latkes with Apple-Date Chutney
All fancied up for the holidays, these boast all the perfectly-crisp-on-the-outside-tender-on-the-inside awesomeness of traditional potato latkes as well as a few surprises.
Sicilian-Style Roasted Cauliflower
Warmly spiced, roasted cauliflower gets drizzled with a tangy-sweet dressing, making it an irresistible, healthy (and vegan) side dish. Who loves you?
Parmesan Potato Gratin
We used to get our gratins and scalloped potatoes confused. But then we tried this gratin. Guess which one is now our favorite?!
Wild Mushroom Stuffing
Earthy collides with slightly sweet in this beautiful burnished brioche and wild mushroom stuffing. (Did we mention it’s easy?)
Scalloped Potatoes
Essentially creamy easy cheesy side dish awesomeness., these are as welcome on weeknights as they are on holidays.
Spicy Tomato Focaccia
Folks are raving about this masala focaccia that tops tender, fluffy focaccia bread with a spicy tomato, onion, and chile topping. See for yourself.
Mac and Cheese with Carrots
Simple and, yes, a little sneaky, this kid-friendly, fuss-free, casserole-like mac and cheese melds Cheddar and carrot to healthful effect.
Beet Salad with Feta and Pumpkin Seeds
A stunning jumble of ingredients you’ll forget are healthy the moment you take a bite. Sweet roasted beets. Peppery watercress. Tangy feta. And a perfectly balanced vinaigrette.
Challah Bread
Rich, slightly sweet, and chewy in the best way, this Jewish challah is a stunner. Perfect for shabbat and Rosh Hashanah.
Zucchini Gratin with Fresh Herbs and Goat Cheese
What’s not to love about zucchini that’s smothered in cream, herbs, and two kinds of cheese?
Grilled Zucchini with Mint Salsa
This healthy, low-carb side dish of grilled zucchini topped with punchy mint salsa verde makes excellent use of an abundance of summer zucchini.
Rainbow Chard Salad
This rainbow chard salad teaches you the magnificence that is Swiss chard when served ever so slightly cooked with walnuts and cheese.