Lemon Confit

Sweetly tart and almost too pretty to use, these translucent slices of citrus lend a quiet loveliness to all manner of desserts.

10 hrs

French-Style Pork Chops with Apples and Calvados

A French classic that’s been tweaked and streamlined for contemporary times so it comes together with just enough richness and ease. Completely doable, even for a novice home cook.

1 hr 30 mins

Red Wine Cherry Cheesecake Bars

Like a slice of cheesecake smothered with the best, most boozy cherry sauce ever. Your fave diner dessert gone to finishing school.

8 hrs

Glazed Ham

Plonk this brown sugar glazed ham on your holiday table, step back, and listen to the gasped oohs and aahs, accept all manner of accolades, and watch it disappear.

2 hrs 30 mins

Ricotta Cheesecake from Rome’s Jewish Quarter

This Italian classic is imbued with citrus and cinnamon and is slightly more pudding-like than what most of us are accustomed to in a cheesecake. Though no complaints here. None whatsoever.

1 hr

Smoked Prime Rib

Infused with smoke as it cooks low and slow, this compelling centerpiece is, quite simply, the best and most unique prime rib we've ever tried. And worth standing at the smoker even during the dead of winter.

3 hrs

Spicy Roasted Brussels Sprouts

Perhaps the most surprising crucifers we've experienced in a while, these are tossed with a fragrant, warming spice blend that'll make you forget you're eating healthy. Wonders never cease.

35 mins

Creole Shrimp and Grits

Tanya Holland gives us Southern comfort food with Big Easy flair. That’s what we think of these perfectly spiced shrimp swimming in a slightly spicy sauce with ample cheesy grits to soak it all up.

1 hr 30 mins

Apple Tea Cake

Not as dense or as sweet as a pound cake, this lovely tea cake is rich and buttery and subtly infused with layers of apple and cinnamon with a tart lemon drizzle as a finishing flourish.

3 hrs

Jamie Oliver’s Sunday Roast

An exceptionally tender roast and crisp-as-can-be roasted potatoes that will make any meal memorable beyond words.

2 hrs

Pumpkin Pasta Dough

Spectacularly stunning—and unbelievably easy—handmade pasta that takes its lovely color and subtle flavor from sweetly savory pumpkin or other winter squash.

45 mins

Apple Coffee Cake

Elegant enough for company, simple enough for every day, and versatile enough for breakfast and midnight snack and pretty much every moment in between.

2 hrs

Maple Glazed Turkey

Gluten-free. Dairy-free. Paleo-friendly. And tastes magnificent. Things just got a heck of a lot easier for you to plan your Thanksgiving menu.

4 hrs 30 mins

Brussels Sprouts with Guanciale

Restaurant-worthy Brussels sprouts but with the ease of making them at home any darn time you like. You’re welcome.

45 mins

Sweet Potato Puddings

We’re been foregoing the classic sweet potato casserole for these lovely and sweetly satisfying puddings instead.

2 hrs

Cranberry Orange Pecan Bread

This cranberry orange pecan bread is an enticing balance of tart and sweet in a fetching cake-like delivery system. Quite tempting at all times, though especially come November.

1 hr 30 mins

Aligot ~ Pommes Aligot

“By far, the best potatoes I've made and eaten in my life.” That’s the kind of thing we’re hearing from those who’ve tried this showstopper of a recipe.

40 mins

Basic Pan Gravy

Great pan gravy doesn't just happen by chance. Here's how it does happen. And with no fuss. No mess. No lumps. Just easy, foolproof, soul-satisfying gravy.

15 mins