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25 Passover Recipes

Three Passover brownies stacked on top of each other on a white plate.

Passover Brownies1/25

Whether you're observing Passover or simply having a tricky time finding flour, these flour-less brownies will satisfy with their ever so slightly crumbly outside and splendiferously fudgy inside.

Slices of Nach Waxman's beef brisket on a cutting board

Nach Waxman’s Beef Brisket2/25

Like a chorus line of Rockettes, these slices of tender brisket lean on one another in perfect symmetry and in a state of perfect doneness. Heres how to replicate this performance at home.

A bowl of horseradish cream on a wooden board with a spoon resting inside and a bunch of chives lying beside the bowl.

Horseradish Cream3/25

Beef. Lamb. Matzoh. We could go on and on and on listing things we loooooove to smother with this spirited sauce.

Five coconut macaroons dipped in chocolate arranged on a floral-patterned china plate.

Coconut Macaroons Dipped in Chocolate4/25

Sweet, moist, tender, can't-stop-at-just-one coconut macaroons that are reminiscent of what's found at the loveliest bakery in town.

A cutting board with lamb chops, some in racks, some sliced, along jus and lemon halves

Grilled Lamb Chops5/25

After grilling up these lovely little lamb lollies, we finally understand why so many folks use "lamb chop" as a term of endearment.

A classic flan de leche on a white plate, covered with caramel and a spoonful of custard missing from the flan.

Flan de Leche6/25

A creamy, milky, not egregiously sweet, altogether lovely argument for sticking with a classic—in this case, a Spanish classic.

A trussed classic roast chicken on a rack, set inside a skillet.

Classic Roast Chicken7/25

Succulent. Crisp-skinned. Simple. If that's what you seek in a roast hen, your search stops with this ooh- and aah-inducing technique.

A knife and sliced braised brisket with red wine and honey on a wooden cutting board.

Braised Brisket with Red Wine and Honey8/25

Sweet and tangy and fall-apart tender. That's what we think of this crowd-pleasing braised brisket that makes us go weak in the knees.

A skillet with three pieces of pan fried fish and lemon slices

Pan Fried Fish9/25

Pan fried fish has never been as easy or as enticing as these perfectly cooked fillets with crisp skin. Easy and on the table in minutes.

A plate of shredded Coca-Cola brisket with a fork resting in the meat.

Coca Cola Brisket10/25

This heartachingly tender brisket draws on just four ingredients, including a can of Coca Cola. Tasting is, truly, understanding.

An old roasting pan filled with cooked nuggets of chicken skin

Gribenes ~ Roast Chicken Skin11/25

If you go weak in the knees at the mere thought of crisp skin on a roast hen, your day just got a heck of a lot better.

A glass mixing bowl filled with homemade nutella and a spatula rests inside the bowl

Homemade Nutella12/25

No longer are you safe from temptation just because you summoned enough fortitude to skip the Nutella aisle at the store. Not safe at all.

Six tahini cookies on a piece of parchment with chopped pistachios on the cookies and on the parchment.

Tahini Cookies13/25

Chewy and nutty and salty and subtly sweet and guaranteed to be a little more exotic than any other cookie you've ever had. Also gluten-free as well as dairy-free and egg-free and, yes, paleo-friendly.

Two glass jars of homemade chrain with a silver spoon lying beside them.

Homemade Chrain14/25

What's chrain, you ask? It's a heck of a traditional condiment with a bite to it. And it's coming to a holiday table near you.

A square of Passover apple cake on a stack of plates with a fork resting beside it and the remainder of the cake in the background.

Passover Apple Cake15/25

This Passover classic is so memorable you may just find yourself making it all year round. Talk about a godsend.

A log of lemon horseradish butter with a few rounds cut off on a piece of wax paper with a knife resting beside it.

Lemon Horseradish Butter16/25

Slather, schmear, and otherwise anoint all manner of things with this nifty flavored butter. Mmmm. Butter.

Several artichoke halves stuffed with beef and pan fried.

Artichoke Halves Stuffed with Beef17/25

These little jewels are stuffed with ground meat, layered into a skillet, and seared. Then artichokes are simmered in a tart tomato sauce until tender. Restraint, please.

Two packets of steamed vegetables in parchment --asparagus and green beans--on a white plate

Steamed Vegetables in Parchment18/25

A savvy, sophisticated, eat-your-veggies strategy that works its stealthy charms on kids and adults alike. You're welcome.

Matzohpaloozah! 100 Uses for Matzoh written across a matzoh cracker.

Matzohpaloozah19/25

Thanks to these 100+ inspired ideas for making matzoh more enticing, perhaps this year Passover won't seem quite long enough.

One glass dish of orange flan on a lace tablecloth

Spanish Orange Flan20/25

Made from just three ingredients, this classic flan is ridiculously easy to toss together. A tangy, rich, creamy coda to a luxe dinner or a simple brunch.

Four chocolate and cinnamon swirl meringues on a piece of parchment on a rimmed baking sheet.

Chocolate and Cinnamon Swirl Meringues21/25

Whoever first thought to beat sugar and egg whites into pillowy peaks has our gratitude. So does author Annie Rigg for thinking to swirl in cocoa and cinnamon.

A pavlova with fresh berries on a wooden board on an old table outside.

Pavlova with Fresh Berries22/25

This classic Pavlova knows no religious affiliations, creating a stunning last course that's as spectacularly well suited for Easter as Passover.

A white plate of pan-fried bananas with brandy that have been drizzle with coconut cream with a fork resting on either side.

Pan-Fried Bananas with Brandy23/25

Boozy bananas are lavished with a cheater's caramel sauce made with butter, brandy, and brown sugar in this outrageously simple riff on a Southern classic. No flambé required.

Two small glasses filled with prunes in rum and a spoon resting inside each glass.

Prunes in Rum ~ Pruneaux d’Agen au Rhum24/25

Boozy prunes. So damn good that in Gascony, you’re not invited over for coffee, you’re invited over for these little lovelies.

A flourless chocolate cloud cake on a glass cake stand on a white tablecloth

Flourless Chocolate Cloud Cake25/25

This lofty cake is so crammed full of chocolate and butter and air, there's no room for flour--although we made sure to leave space for ample swoops of softly whipped cream.