Tomato and Green Bean Salad | Tomatosalata me Fasolakia

You don’t have to be Greek for this amalgam of tomatoes, green beans, red onion, and feta to taste like home.

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  • 30 M
  • 30 M
  • 7

Guinea Hen with Sweet Corn Fregula

Dark-meat chicken lovers, have we got a recipe for you. Actually, we’ve got a bird for you. It’s called guinea, and once you try it, there’s no going back.

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  • 40 M
  • 50 M
  • 2

Balsamic Vinaigrette

Not your everyday vinaigrette, this one pushes the amount of balsamic to epic proportions—to great effect. Drizzle with impunity to lend anything oomph.

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  • 5 M
  • 5 M
  • 0

Ratatouille Pickles

Traditional ratatouille gets sliced, diced, deconstructed, and reimagined–pickled, too–in this fashionably brilliant approach to summer surplus.

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  • 30 M
  • 30 M
  • 2

Lamb Burger | Bifteki Arniou

Definitely a nonconformist, this beauty of a burger melds lamb, pork, grilled onion, mustard, parsley, dill, fennel, cumin, lemon, and scallion. We dare you.

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  • 30 M
  • 45 M
  • 8

Pinto Bean, Quinoa, and Wild Rice Wrap

A hippy dippy wrap if ever there was one. Slather on avocado and salsa fixings for starters, then ad lib to your heart’s hippiest content.

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  • 20 M
  • 45 M
  • 0

Summer Pudding

This proper summer pudding, made from late-season berries, currants, sugar, and sliced bread, is utterly British. Not to mention stunning. And sublime. And summery.

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  • 20 M
  • 25 M
  • 2

Spanish Gazpacho

Puree tomatoes, cukes, bell peppers, bread, vinegar, garlic, and olive oil until smooth, toss in the fridge until mind-numbingly cold, then slurp and sigh.

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  • 15 M
  • 15 M
  • 1

Red Wine and Feta Vinaigrette

This herby vinaigrette boasts ample flavor to flaunt throughout the meal on salad, veggies, grilled chicken, roast fish. Drizzle it here, there, everywhere.

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  • 5 M
  • 5 M
  • 3

From Mom to Son, Ice Pops Still Rule

Ice pops have a way of making everything better. Always have. And even though today’s creations bear little resemblance to those of yore, it’s all good.

Yogurt Ice Pops with Berries | Paletas de Yogurt con Moras

Although these paletas are Mexican through and through, the melding of yogurt, fruit, and honey is luscious in any language.

  • Quick Glance
  • 25 M
  • 1 H, 5 M
  • 12

Mexican Chocolate Pops

A little something dark and decadent to swoon over on a sultry summer afternoon. A little cinnamon- and cayenne-laced chocolate and cream never hurt anyone…

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  • 15 M
  • 15 M
  • 0

Striped Juice Pops

Magnificently sweet, outrageously vibrant, unconscionably healthful, and altogether lovely. That’s what we think of these juice pops. Dare you to guess the ingredients.

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  • 30 M
  • 2 H, 30 M
  • 6

Beef Teriyaki

“Wow, wow, wow. We wanted a lot more…and still more…and still some.” That’s what folks are saying about this simple skewered supper. Tempted? We thought so.

  • Quick Glance
  • 35 M
  • 35 M
  • 2
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