Batter Fried Chicken

Batter-Fried Chicken

Proof that it doesn’t take buttermilk or an insufferably long overnight brine to make insanely tender, crazily crisp, gosh darn perfect fried chicken.

  • 45 M
  • 1 H, 30 M
  • 131
Roasted Bone Marrow

Roasted Bone Marrow

Though traditionally a first course, bone marrow is sufficiently rich to be first course and last course. And maybe each course in between.

  • 15 M
  • 25 M
  • 54
A baking dish with chicken thighs topped with garlic cloves, red potatoes, and thyme. A silver spoon is nestled in the dish.

Chicken with 40 Cloves of Garlic

Chicken with 40 cloves of garlic is a classic for one reason—it’s damn good. Using chicken thighs ensures the meat remains juicy. Using our trick for quickly peeling garlic makes it hassle free.

  • 45 M
  • 1 H, 45 M
  • 14
Cakey Brownies

Brownies for a Crowd

“So satisfying.” “Cakey and chocolatey and everything a brownie should be.” That’s what folks are saying about this crowd-pleaser.

  • Quick Glance
  • 15 M
  • 1 H
  • 0
A red Dutch oven filled with easy tomato soup and a pile of grilled cheese croutons on the side

Easy Tomato Soup

Yup. It’s still winter. Darn good thing this simple made-from-scratch soup requires barely more effort than heating up some Campbell’s.

  • 10 M
  • 45 M
  • 19
Grilled Cheese Croutons

Grilled Cheese Croutons

Step one: Make a childhood favorite. Step two: Cut it into squares. Step three: Dunk, drop, or plop into tomato soup. Step four: Sigh with content.

  • Quick Glance
  • 10 M
  • 10 M
  • 2
Eggless Chocolate Chip Cookie Dough

Eggless Chocolate Chip Cookie Dough

Cookie dough is oft a means to an end, an interim state of existence, a fleeting moment sacrificed to the creation of cookies. No more. Grab your spoons.

  • 10 M
  • 10 M
  • 40
A glass casserole dish filled with golden brown easy scalloped potatoes

Easy Scalloped Potatoes

Weeknight comfort food with ease. That’s what we’re talking about when it comes to these easy scalloped potatoes. Barely any effort or time. Lotsa payoff.

  • Quick Glance
  • 25 M
  • 1 H, 35 M
  • 0
Three slow cooker French dip sandwiches on a cutting board

Slow Cooker French Dip

Slow cooker roast beef au jus. Perhaps the first slow cooker recipe yet that’ll keep everyone at the table uber satisfied—including the person making and cleaning up after the meal.

  • 30 M
  • 8 H
  • 1
Mini Staub skillets filed with kale shakshuka--eggs, kale, and spices

Kale Shakshuka

This is definitely not your classic shakshuka. But with its lilt of lemon, its hearty braised greens, and it sprinkling of za’atar, it’s not something we’d kick out of bed.

  • Quick Glance
  • 30 M
  • 45 M
  • 0
A closeup if leftover roast chicken soup with onions, chicken broth, celery, chicken carcass

Leftover Roast Chicken Soup

“Just like something grandma made.” “A great way to have chicken leftovers.” “WONDERFUL!” That’s what folks are saying about this soup.

  • Quick Glance
  • 15 M
  • 10 H
  • 7
A metal baking pan of gluten free brownies with one piece missing

Gluten-Free Brownies

These are, in all seriousness, remarkably fudgy and as rich as the real deal despite being flourless. But don’t take our word for it. Make a batch and see if anyone can tell the difference. Bet you they can’t.

  • 20 M
  • 45 M
  • 10