It’s noon. You’re hungry. You’re busy. We’ve got some effortless and inspired suggestions to erase those middle-of-the-day hangries.

Did you even know that was a thing? It sure is—and lucky for you, we’ve got all the cheesy recipes you could possibly need to make it the best July 14th ever.

Let’s not mince words here—food on sticks is awesome. We all know it, so grab some skewers and start lining up stuff to grill, roast, toast, and otherwise enjoy.

Of course, you can slice into a perfectly ripe watermelon and start snacking. But have you ever thought about all the other ways to eat that juicy fruit?

An homage to the pies of summer, whether cherry or stone fruit, old-fashioned or new-fangled, obscenely indulgent or simply satisfying.

Popsicles. Ice cream bars. Fudge pops. Ice cream. And none require an ice cream maker. Sorta makes you think you can handle this summer…

Whether you’ve been grilling for years or you’re just firing up for the first time, we’ve got some delish recipes for you. Fire is good!

There’s more than one way to make a burger. And we’ve collected darn near all of the ways worth knowing.

Unless you missed the ’00s, you know who this guy is—he was the Naked Chef, right? Whatever you call him, his recipes are brilliantly tasty and easy-peasy, lemon squeezy.

Next time you find yourself staring longingly at your smoker, turn to these recipes—traditional as well as innovative—for an unfailingly satisfying fix.